Cooking Instructions
- 1
Blanch broccoli and boil the carrot. Let it cool.
- 2
In a bowl, add chopped cucumber, chopped tomato, the boiled and chopped carrots and the blanched broccoli.
- 3
Season with mayonnaise, salt, pepper and lemon juice.
- 4
Serve.
- 5
Note: This salad be made without the mayonnaise. Just season it with salt, pepper, lemon juice and olive oil.
- 6
You can increase or decrease the quantity of vegetables according to your taste.
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