Sponge Cake is one of the most classic and basic cake that you can try. You can enjoy this Sponge Cake simply by slicing it up and having it or you can even use this Sponge cake as a layer in any layer cake. Do try this recipe....... to make a super soft Sponge Cake.

The cake is so light and fluffy. I made cream cheese frosting for it and my 5 years old son did the frosting and decoration.

My husband fell in love with this cake so I have make this for many times, my friends loves it too,I promise you will never regret making this ;-)

Finally, this series has drawn to a close and I decided to end on a very subtle note. After a palate cleanser, why not serve up another dessert. Or is it? At 1st look, this might look like a deflated failed sponge cake. But as you took the 1st bite, you will be surprised. Yes, having this will take you back to the ocean once last time.I admire Japanese cuisine as much as French and Italian. And I had been researching a lot about tamagoyaki sushi a lot. There is a traditional and a modern take on the humble sushi. As I went down the rabbit hole, the traditional tamagoyaki sushi looks like a cake. You can Google about it. Then I saw a YouTube video. That blew my mind and I know I need to make it. It is almost like the traditional tamagoyaki sushi but more towards a sponge cake texture.It took me quite a while to hunt down the recipe and experiment with it. I am glad that I did cos this dish sits perfectly in this series. I also added a few extra ingredients for texture and flavor profiles; this is a perfect balance of savory, sweetness and at the same time, light, moist and dense. As soon as I took the 1st bite, it literally melts in my mouth.

MEGA-LICIOUS!!! :cookie :cookie :cookieThis simple cake is perfect to make for a birthday party or any party you want. :ohyeaahPERFECT!!! ~(o.o)~

#egglessThis simple eggless chocolate cake is light and fluffy,easy to make.

There are a bazillion mug cake recipes out there, but some yield a cake that is stodgy or unappetizing. I should know because I’ve tried a few. 😜 This recipe consistently yields a cake which is chocolatey, light, and fluffy. The best part is that it fully cooks under two minutes in a microwave! And it’s so easy that my six-year-old daughter is capable of making it! It makes enough cake for 2 people. Or, y’know… one very hungry person. 😁If you are craving chocolate cake on the fly, give this recipe a go!This recipe is modified from Allrecipes#Dessert #Sweet #Easy

This cake consists of a cake that has been soaked in milk and then topped with chocolate syrup and cream.Most of them make caramel sauce but I prefer to make a chocolate version ☺️🍫🍫🍫

wonderful"! :ohyeaahthe filling is fairly good but not too sweet. :positivethis cake should put a smile on the face of everyone at your table. ;-)my friends loved it. :-) ~(o.o)~

It has more eggs than a normal chiffon cake recipe, but it always comes out fluffy and great because of that.Enjoy a blissful teatime with this moist and delicate chiffon cake.Please use a clean bowl because the meringue will not whip up if the bowl is dirty.To make a fine meringue, whip for another minute on low after it has reached stiff peaks. Recipe by sachie mama

One of the well-known cake here in Czech Republic. In every coffee shop you will find this delicious piece of cake. I said I will make my own so here it is. My hubby and my dog loves it. :-)

This is one of the best pound cake that I have ever had. it's a hit for every occasion. ;)