Bajra and Wheat Chapatis with Spring Onions

#Feb#Week2#cookpadindia#innovativeA super duper hit Breakfast of my family which i never forget to make for them atleast once a Week. It is not only healthy but also delicious. The masala Chapatis or Rotis are made on weekend mornings for a family reunion where everyone has time for each other and these moments are very special because they strengthen our familial bond. A warm Breakfast with a hot cup of Tea or Coffee and warmest feelings of togetherness with our loved ones is what makes this Breakfast real awesome.The best part is that these are super delicious, soft and absolutely flavourful. You can add more of your choice of spices and make it fresh whenever needed. These go really well alongside any simple Curry or even a Chutney and a Pickle.Happy Family Time !Enjoy Cooking with Zeen!

#Feb#Week4#cookpadindia#innovativeA super tempting Breakfast which is not only healthy but also delicious. These masala Chapatis or Rotis are made with two flours like Maize or Makai flour and Wheat along with Spring Onion Greens and Coriander Leaves on weekend mornings for a family reunion where everyone has time for each other and these moments are very special because they strengthen our familial bonds. A warm Breakfast with a hot cup of Tea or Coffee and warmest feelings of togetherness with our loved ones is what makes this Breakfast real awesome.The best part is that these are super delicious, soft and absolutely flavourful. You can add more of your choice of spices and make it fresh whenever needed. These go really well alongside any simple Curry or even a Chutney and a Pickle.Happy Breakfast Time !Enjoy Cooking with Zeen!

#Feb#Week2#cookpadindia#innovativeA super tempting Breakfast which is not only healthy but also delicious. These masala Chapatis or Rotis are made with two flours like Ragi or Finger millet and Wheat along with Spring Onion Greens and Coriander Leaves on weekend mornings for a family reunion where everyone has time for each other and these moments are very special because they strengthen our familial bond. A warm Breakfast with a hot cup of Tea or Coffee and warmest feelings of togetherness with our loved ones is what makes this Breakfast real awesome.The best part is that these are super delicious, soft and absolutely flavourful. You can add more of your choice of spices and make it fresh whenever needed. These go really well alongside any simple Curry or even a Chutney and a Pickle.Happy Breakfast Time !Enjoy Cooking with Zeen!

#FWF#cookpadindia#innovativeThis blend of different flours makes it a super healthy one. And to this I have added regular Wheat flour as well and have made these super fluffy and delicious Rotis or Chapatis for Breakfast.I have always used different flours for making Indian Flatbreads and this one is an amazing addition to that list.Simple and easy. It's absolutely a bliss. Relish it with any Sabzi or a special Fry or even a Stir Fry of Vegetables of your choice. It is so inviting and refreshing. You will love the melt in mouth texture too.Not only these are easily done but also make a perfect choice for a Tiffin box or Lunchbox idea. Pooris, Parathas and Naans also can be made with this flour in no time at all. And you will end up making these very often.Enjoy Cooking with Zeen!

#IDS#cookpadindia#healthyOats and Wheat flour Rotis are a treat to our tastebuds on any day.These are soft and supple. Healthy and wholesome. Nutritious and flavourful. You will just love them. Enjoy these on any day for Breakfast or any other important meals. These can be enjoyed as a Roll or a Frankie for a Brunch too.I always love variety and so does my family. These gluten free Rotis are a great option for Lunchbox or a super Tiffin box idea as well.With all the goodness of Oats, this is a perfect choice for everyone.Oats flour is an excellent source of Fiber, Vitamins and Minerals and especially rich in antioxidants that are considered good for heart health. It also is considered good for people suffering from high Cholesterol levels and Blood Sugar levels. Therefore it can be considered a perfect one for the Diabetics too. And because of these above noted benefits, it's a great one on a day to day basis. It can be consumed everyday without any doubt.Enjoy Cooking with Zeen!

#Win#Week10#Feb#Week1#cookpadindiaRotis or Chapatis with Spring Onion Greens or Green Garlic or Pyaz ki Patti for Breakfast by me are a real treat to the tastebuds. However these can be made for Lunch or Dinner too. Extremely soft and supple. Healthy and wholesome too. And making these for meals is almost a daily routine. And it's made very often in my house. Some like it simple without Oil or Ghee. Some like it with a generous brush of Oil while others want a lot of Ghee both in the dough while kneading it as well as while roasting them.These are Rotis made with some freshly chopped Spring Onions available aplenty in the Vegetable markets these days and relished on almost any day or whenever we especially want something pure and homemade.And we relish these with a generous dollop of Ghee on Weekends or when we have a family get together.These can be packed for Lunchbox too. And any dry or wet Curry goes very well alongside them.A treat to our tastebuds as well as a helluva lot healthy and nutritious, these are a perfect choice on any day. And these are extremely flavourful and aromatic with that amazing scent of the Spring Onions. It's a great option for everyday meals. Hot Rotis with pure Ghee smeared on top is just pure love for me.Happy Cooking with Zeen!

#cookpadindia#healthy#protienAmaranth and Wheat flour Rotis are a treat to our tastebuds on any day.These are soft and supple. Healthy and wholesome. Nutritious and flavourful. You will just love them. Enjoy these on any day for Breakfast or any other important meals. These can be enjoyed as a Roll or a Frankie for a Brunch too.I always love variety and so does my family. These gluten free Rotis are a great option for Lunchbox or a super Tiffin box idea as well.With all the goodness of Amaranth or Rajgira Aata, this is a perfect choice for everyone.Amaranth is naturally gluten free and therefore a good option for people with Celiac disease. It's a cheapest source of Protien available. High in antioxidants and reduces inflammations. It has many micronutrients and helps lower Cholesterol levels as well as aids in weight loss too. There are about five times more Iron in it than Wheat flour. It is dense and hence can be used on it's own. A healthy and a nutritious alternative to a wholesome Breakfast or any of the three important meals for the whole family.Enjoy Cooking with Zeen!

#Feb#Week2#cookpadindia#innovativeA super duper hit Breakfast of my family which i never forget to make for them atleast once a Week. It is not only healthy but also delicious. The masala Chapatis or Rotis are made on weekend mornings for a family reunion where everyone has time for each other and these moments are very special because they strengthen our familial bond. A warm Breakfast with a hot cup of Tea or Coffee and warmest feelings of togetherness with our loved ones is what makes this Breakfast real awesome.The best part is that these are super delicious, soft and absolutely flavourful. You can add more of your choice of spices and make it fresh whenever needed. These go really well alongside any simple Curry or even a Chutney and a Pickle.Happy Breakfast Time !Enjoy Cooking with Zeen!

#cookpadindia#innovative#healthyRotis or Chapatis made with Soya or Soy flour along with the Wheat flour with a few Cumin seeds are a treat to our tastebuds on any day.These are soft and supple. Healthy and wholesome. Nutritious and flavourful. You will just love them. Enjoy these on any day for Breakfast or any other important meals. These can be enjoyed as a Roll or a Frankie for a Brunch too.I always love variety and so does my family. These gluten free Rotis are a great option for Lunchbox or a super Tiffin box idea as well.With all the goodness of Soyabeans, this flour is a perfect choice for everyone.It is one of the best Vegetarian sources of Omega 3 fatty acids. The Fiber content in it promotes a healthy gastrointestinal system and reduces Cholesterol. This flour is rich in Vitamins and Minerals and is strongly recommend for the Diabetics, the elderly, growing children, expecting mothers, cardiac patients and the weight watchers.All in all a good one which is not to be missed.Enjoy Cooking with Zeen!

#millets#cookpadindia#innovativeA super duper hit Breakfast of my family. It is not only healthy but also delicious. The masala Chapatis are made on weekend mornings for a family reunion time where everyone has time for each other and these moments are very special because they strengthen our familial bond. A warm Breakfast with a hot cup of Tea and warmest feelings of togetherness with our loved ones is what makes this Breakfast real awesome. Happy Family Time !Enjoy Cooking with Zeen!

#NNS#cookpadindia#innovativeRaw Banana flour is a magical one and a great source of resistance starch. It's a nutrient rich flour that cannot be ignored or missed. All in all a healthy way to start your day with the use of this amazing flour in combination with the regular Wheat flour gives you a hold on the complete nutrition required for the whole family.Today I had made these yummy super soft Rotis for Breakfast.This flour aids in controlling the Blood Sugar levels. Also great for weight loss. Also helps in digestion issues and a perfect one for curbing inflammations in the body. Healthy and a nutrient rich flour, it is absolutely beneficial for everyone. It can be used in making Pooris, Parathas, Chapatis, Fritters, Dosas, Idlis, Uttappams etc.Enjoy Cooking with Zeen!

#cookpadindia#innovative#glutenfreeTapioca is a starch extracted from Cassava root. It contains a small amount of resistant starch that reduces inflammations and other harmful Bacteria in our gut and promotes beneficial Bacteria. Therefore intake of Tapioca improves digestion, aids in weight gain, promotes heart health and also boosts breast milk production.This important and gluten free flour is mixed with equal quantities of the Wheat flour and have made these healthy Rotis or Chapatis for Breakfast today.Trust me folks, they turned out to be super soft and supple. Delicious and melt in mouth.These Rotis were just amazing. Too soft and silky. Do try these out for your families on any given day. You gonna relish them for sure. Kids would absolutely love them.Enjoy Cooking with Zeen!

#cookpadindia#bread#kuttuSimple homemade Rotis or Chapatis made with Buckwheat or Kuttu and Sharbati Gehun Aata. As simple as that.Nothing much complicated at all.Extremely soft and supple. Healthy and wholesome too. And making these for meals is almost a daily routine in my house. Some like it simple without Oil or Ghee. Some like it with a generous brush of Oil while others want a lot of Ghee both in the dough while kneading it as well as while roasting them.These Seeds have tremendous health benefits. This flour is packed with Protiens, Fiber, Magnesium, Phosphorus etc. Rich in Protiens and antioxidants, this flour helps in reducing inflammations, boosts memory, improves Heart health, helps control Diabetes and Asthma. The benefits are innumerable. Make it a habit of using these in your daily dough preparation for the Rotis, Phulkas, Parathas etc.These can be packed for Lunchbox too. And any dry or wet Curry goes very well alongside them.A treat to our tastebuds as well as a helluva lot healthy and nutritious, these are extremely flavourful and aromatic too.Happy Cooking with Zeen!

#cookpadindia#innovative#singharaWater Chestnut also called as Singhara Aata is a great option for everyday. It is gluten free which means that it doesn't have any Protiens that can trigger a reaction in people with any terminal illnesses. Therefore it's a perfect choice for a healthy diet. This flour has a good source of Fiber and nutrients thus making it a valuable choice for people following a gluten free diet.It has also a great source of antioxidants that helps to keep a check on diseases related with age such as Heart ailments, Cancer etc.I had combined it with an equal amount of Sharbati Gehun Aata in 1:1 ratio for making these guilt free, soft and supple Rotis or Chapatis. And have also added Kalonji or Black Seeds for it's immense benefits.Relish it for a healthy Breakfast, Lunch or Dinner. It's absolutely easy and effortlessly done. Delicious and wholesome too. It's also good for weight loss and hence a perfect choice for all those health conscious people.Enjoy Healthy Cooking with Zeen!

#Feb#Week1#Win#Week10#cookpadindiaRed Onion finely chopped and used in simple homemade Rotis or Chapatis that are our staple is absolutely a great idea for Breakfast any given day. Everyone would love this yummy variation. These are Rotis made with some freshly chopped Red Onions available aplenty in the Vegetable markets and relished on almost any day or whenever we especially want something pure and homemade.And we relish these with a generous dollop of Ghee on Weekends or when we have a family get together.These can be packed for Lunchbox too. And any dry or wet Curry goes very well alongside them.A treat to our tastebuds as well as a helluva lot healthy and nutritious, these are a perfect choice on any day. And these are extremely flavourful and aromatic with that amazing scent of the Onions. It's a great option for everyday meals. Hot Rotis with pure Ghee smeared on top is just pure love for me.Happy Cooking with Zeen!

#cookpadindia#everydaycooking#easySprouted Wheat flour is a flour rich in antioxidants, Amino-acids and Fiber that keeps us healthy and fit. This flour is rich in several key Vitamins like C and E.It strengthens our Kidneys and Digestive system. Keeps our excess body fats at bay. Not only that it helps increase the blood Platelet count. Compared to the normal flour, Sprouted flour has many functional properties and adds better elasticity to your Chapatis, Rotis, Pastas etc.Sprouting process activates some Enzymes that break down Carbohydrates and Protein in the grains making it easier to digest. Also increases the Protein content as well. This flour is also low in gluten making it the best alternative for people with gluten sensitivity.That's it. All in all, a super wonderful flour that can be included in our daily cooking for it's innumerable benefits. For the everyday cooking, you can use it alone all on it's own or combine in a 1:1 ratio as well. It's upto you to decide. Let's get started.Enjoy Cooking with Zeen!

#fr#cookpadindia#healthyChukhandar or Beetroot Rotis are not at all unknown to us Indians. Everyone knows it and enjoys them especially in Winters when this Vegetable is available aplenty. It's actually available throughout the Year but it's absolutely fresh and flavourful in this awesome Season. And I never back out on this opportunity just like you all home chefs out there.Parathas are made in many ways with many a delightful Vegetables. Some are stuffed and rolled whereas others are made adding everything to the dough itself directly.Whatever might be the style of making them, they are the most loved by all. Beetroot Rotis are one among such beautiful one's. I have added some shredded Beetroots to the dough directly to make these perfect lip-smacking Rotis that can be enjoyed at Breakfast or any other meal on any day.Although they are good on their own, Curd, Pickle or Raita are the common accompaniments. An amazing Indian Bread that's loved by many and when these Rotis or Parathas are made with numerous freshly available Vegetables, they are absolutely awesome. The colour itself is enough to dig into these beautiful looking Rotis the moment they are made. They are so damn tempting and irresistible. Let's get started.Enjoy Cooking with Zeen!

#GoldenapronRagi Jowar Pyaz Pudina roti is a delicious roti made with combination of flours such as finger or red millet (ragi/nachni) flour, sorghum (jowar) flour, chickpea flour and whole wheat flour. Onion and mint leaves are added to give extra flavor to the roti. This roti goes well with curry or dal, and can also be eaten for breakfast with yogurt and pickle. It is packed with rich nutrients from all the flour.https://pepkitchen.com/recipe/ragi-jowar-pyaaz-phudina-roti/

#GoldenApron23#week4Barley flour whole wheat Roti is a super soft flatbread which is prepared with out oil / ghee. Just for serving I smeared a drop of butter.

#ClickWithCookpadA slightly healthy take on the majestic samosas that make our tea times happier!Samosas are known for their crisp exterior with scrumptious filling that is both meat or vegetables. As a school goer my favourite snack to buy from the canteen used to be onion samosas. Here’s my take on them but made better with wheat instead of the usual maida.

#cookingwithleafygreens

#min#SpeedyChef#5mins"Start your day with this 5-Minute Instant Healthy Breakfast - Wheat Flour Onion Dosa! Quick, easy, and delicious!""Enjoy a nutritious and tasty breakfast in just 5 minutes with this Wheat Flour Onion Dosa. This quick recipe features a flavorful tadka made with mustard and cumin seeds, roasted chana dal, onions, tomatoes, green chilies, curry leaves, grated ginger, and turmeric powder. Mixed into a batter of organic wheat flour, rice flour, salt, and water, and finished with chopped coriander leaves, this dosa is both healthy and satisfying. Perfect for busy mornings!"#HealthyBreakfast #QuickMeals #5MinuteBreakfast #InstantDosa #WheatFlourDosa #OnionDosa #EasyRecipes #TastyAndHealthy #BreakfastIdeas #HomemadeDosa

#GA4#week25 Roti/Phulka/Chapati are unleavened wheat flour flat bread rolled out much thinner than Naan or kulcha. Roti are cooked in tawa or flat griddle and comes out like a soft ball and served them hot by topping lots of ghee

#win #week7 Try this masala Makka Roti this winter You can know about the popularity of this dish with this famous punchline from Amrish Puri. "Sarson dain Saag te Makki di Roti.. Kurta Lamba te Voti Chhoti".This line from DDLJ is all about memories of cold winters of Punjab. One of my favourite movies which celebrates tradition as much as the love story.Do comment your favourite dialogue in the comment section.

#goldenapron23#week13#BranflourWheat bran is a good source of fibres and highly nutritious. It may benefit digestive and heart health.

#week1of5 #post24 #breakfastforkids#goldenapron3 #week18 #puzzle_rotiEasy breakfast we prepare within minutes and everybody will like this treat. And most important thing is that we can prepare all things one day earlier. So we have sufficient time in our busy morning schedule.

#HBCThis pyaaz ki roti can be enjoyed for breakfast or as a snack. Can serve with Chutney, sweet pickle or curd.

#week15Sago wheat flour Roti is a soft delicious healthy recipe.

A healthy variation of roti ideal for lunch box

Garlic is best for health. It's best relief in all types of disease.#GA4#Week24#garlic