Cucumber And Apple Salad

Parsley has been growing well in my balcony. I pluck a couple of sprigs whenever I make pasta. This salad has a nice strong flavor of parsley and crunch from apples and corn. I don't like to have salad as a meal by itself for either lunch or dinner. So I usually make a bowl of fresh salad for my evening snack.

#SS #summer salads You’ll Love This Wild Rice Salad Recipe: The mix of nutty wild rice and fresh vegetables offers a unique and delightful flavor experience.This salad can be enjoyed either warm or cold, making it perfect for any season or occasion. Loaded with vegetables and wild rice, this salad is not only tasty but also packed with nutrients.You can easily add or substitute ingredients based on your preferences or what you have on hand.Its appealing look and the ability to make ahead of time make it a great choice for potlucks and gatherings.

Crunchy cabbage and sweet apples with ginger garlic make a refreshing combination!

#ga24pc#watermelon _cucumberIt is a perfect summer recipe as both watermelon and cucumber have water content to keep you hydrated throughout the day as well as it is filling. The watermelon, cucumber and peanuts salad is refreshing and delicious and a treat to taste buds.This Watermelon Salad can be prepared under 10 minutes using simple ingredients. Serve it for light lunch or pair it with soup or crusty bread for a filling meal.

Whether we’re craving fresh veggies and flavors or simply can’t be bothered to turn on the oven, refreshing summer salads are our go-to all season long. But, when we’re hungry for more than a light side, sometimes we need to bulk things up, just like we do in this Mediterranean chickpea salad. With a rainbow of fresh, colorful veggies, protein-packed chickpeas, and a bright Mediterranean vinaigrette, this Chickpea Salad is the healthy recipe you’ve been needing!

#healthiswealth #amazingsalads #myhealthykitchenReboot your day with this refreshing Cucumber Apple and Tomato salad. This salad offers a vibrant mix of flavours, colours and texture, thanks to the contrasting nature of the fruits and veggies used in it. This salad is very nutritious and you can add this salad in your summer diet.

Thick yogurt with freshly chopped herbs and ground spices, oven roasted baby potatoes along with minced garlic and onions...... mix them and you get a tasty summer salad, perfect for a brunch or as a side dish!

#QR#ATW

I had a bunch of parsley leaves in my fridge and was wondering what to do with it and just got it with this simple recipe. You can store it in the fridge and can use it whenever needed.

Salad is so essential in ones diet and of course with variety the taste is so different. I chose to make a cooksnap from Ms.Vaishali Suhas’s recipe and thank you for her share which I tweaked to suit my taste

#boxweek14 #mysteryboxchallenge #keywordApple #cookpadindiaApple and Pear Salad is a Continental recipe that is prepared with fresh and raw ingredients. This crunchy dish gives a sweet yet sharp taste. Both Apple and Pear contain Pectin, a fiber that nourishes gut bacteria. It helps to improve cholesterol, positively affect weight management, and improve cardiovascular function and inflammationTeam this summery, delicious, and lip-smacking delicacy with toasted garlic bread or enjoy as it is with your loved ones.#SwatisFoodDiary

#myhealthykitchenToday everyone is becoming alert about food . Food is the real sauce of life it can effect on our body, mind & behavior. This food if we are not ate with rule’s of nature it can create poison in our life. Our mind also getting disturber ed with it ,to keep our mind fresh & clean we must have to eat fresh organic food . Nature is a big sauce of food but we must have the knowledge that how to get food from the nature. How much effort have to be do to cultivate the food? etc The person who is getting ready made food not thinking about more as he had given so much amount to the food . But some things are so valuable that we can’t make value of it any cost .It may be food or person or tree. But when we have converted it into profession it makes difference in our life & that food become sometime poison. So we must have to keep respect of food in the form of Thanks giving day. We must have to cultivate some vegetables or fruits in our garden. But, when we need the food in more proportion then we have to support to the farmers who are working in the field. We must have to take care of their life , along with their family members. As we know that what nature is giving to us that we can’t give back to the nature. So every time we have to run our life with the great gratitude towards nature. Thanks to the person who has invented this day for the foodHttps://chhayaonline.com/2018/11/15/apple-salad-thanks-giving-day/

There are very few culinary tricks simpler than making your own dressing from scratch. It doesn't have added sugars, salts, or preservatives. It is loaded with heart healthy fats, vitamins, and antioxidants.

This salad is popular in Greece and Turkey, as a light meal with bread. Bright red and firm tomatoes, taste delicious with slightly salted feta cheese and olive oil. Had learnt this recipe from a foreign friend. A simple but delicious recipe it is.

#Hot #cucumber are low in calories. With 95 percent of water it helps in hydrating and cleansing our body in summer

Hi friends#GA4#week5#SaladPresenting here a very nourishing, appetising and colourful salad

#ID#Cucumber

This healthy, summer Chickpea Salad with cucumbers and tomatoes is great for lunch or as a side dish with anything.#boxweek9#saladlovers#shilpitandon#stayhealthy

Wow ... I have already reached the last post on the Summer Salads, this last week has definitely been a busy and fun week.. pre- planning the recipes, trying out different salad dressings and loads of grocery shopping (putting a small dent in my monthly budget) but all worth it!For today's salad I wanted to include Button Mushrooms, I feel they dont have much taste of their own; so its easy to flavour them the way you like it!!They go well with most veggies and a generous sprinkle of cheese just enhances the taste (no there is no cheese in today's salad but you can always add it)Here's what I put it the salad:

#cppassport#cppchina#cookpadindiaA very quick & healthy salad is ready with simple & available pantry ingredients.can also prepare prior traveling to any other place for a stay & store in an airtight container will be good for a week for sure and delicious as well..!Note:- I have tried this recipe by tweaking the original recipe with nigella seeds & pepper rest all ingredients are same also can choose Persian cucumbers or baby cucumbers for This salad even organic tastes delish as I did here in the recipe…!Let’s get started:-

#ATWEat healthy stay healthySimple but diffrent style of this cucumber salad is perfect as an appetizer or a side dish

#toc2 #nutritiousrecipe ##cookpadindia#cppassport #cppUAEHalloumi ( Cheese ) is very popular in the Mediterranean and the Middle East.Halloumi or haloumi is a semi-hard, unripened cheese with origin in Cyprus made from a mixture of goat's and sheep's milk, and sometimes also cow's milk. It has a high melting point and so can easily be fried or grilled, a property that makes it a popular meat substitute and a good source of protein and Calcium.This is a very quick and easy nutritious and healthy salad with the goodness of Halloumi, Vegetables and mixed seeds and a light dressing of Extra Virgin Oil, Za'atar and Sumac !

#weekgreen#Cookpad_InThe Arabian Fattoush Salad is a colourful tossed salad with a lemony garlic dressing. Fattoush is an srabic word which literally means crumbs as this dish is a hodgepodge of seasonsl fruits and vegetables with the arabian pita bread tossed with a splash of dessing. This is a healthy yet delicious salad recipe and can be taken in diets also.

This dish is Malaysia's answer to Thai's Manggo Salad. Great on its own or as a side dish to grilled fish. Best eaten when chilled! You can add sliced apples, papayas, grilled squids...whatever you feel like having in this 'kerabu'!

#healthysalads - Add some sausages to make a boring salad more interesting. It simply tastes delicious and makes for a light lunch or dinner. For a healthier version, the sausages can be grilled and served. Moreover you can include more veggies of your choice to the salad.

An evening snack for someone you love. Pretty simple to make and taste good and it is healthy. Have your Salad like Italian people.

#christmas2021Caprese Salad is an easy to make salad, yet full of flavours. It can be served as an appetizer, or as a salad with lunch or dinner.It pairs amazingly well with whole grain crusty bread.

easy quick and healthyand all you need is.......

#TheChefStory#ATW3Mediterranean Shirazi Salad is a popular side dish to many meals. This salad hails from the beautiful city of Shiraz in Southwestern Iran. Loaded with fresh and vibrant flavors and dressed with olive oil, black pepper, Apple Cider Vinegar, and fresh herbs, this Mediterranean salad is light yet refreshing and with a twist. The key to making this simple yet flavourful salad is to cut and toss fresh vegetables like cucumber, tomato, and onion into bite-size pieces, with a dash of lemon juice and Apple Cider Vinegar to make it tangy,a sprinkling of black pepper powder, salt and fresh herbs like cilantro for seasoning. This salad makes for a perfect summer appetizer or as a side to kababs, grilled chicken, meat, vegetables, koftas, or any rice preparation.

This is a favourite side dish to go with a soup and toast dinner on chilli winter nights.Tip : You can use fresh baby spinach leaves instead of the lettuce and add lightly steamed broccoli or beets too.#oven