Monkey Bread

This recipe I got from a lady at my church thank you so much it was really good

Try it, you will like it.

I usually make this recipe on the morning of a holiday and it has a become a tradition for the past couple of years ! Hope you enjoy the delicious taste of cinnamon sugar on your taste buds!!

got this from a friend of my mothers it was great! barelly lasted the night. in all honesty it tastes a bit like a cinnamon roll

Excellent for those special occasions

It never lasts long at my house.

#breads Monkey bread is also called as Puzzle bread, Hungarian coffee bread, bubble bread and/or pull-a-part bread. Monkey Bread is one of the most popular "American" breakfast dishes. Despite the name, this bread has no connection with the primates. It is believed that the name "monkey bread" attributes to the fact that the bread being a pull-a-part finger food, the enjoyer would pick apart the bread as a monkey would. Monkey bread is a sweet, sticky, gooey, soft, pinch -me bread made from little balls of dough rolled in cinnamon sugar and baked together in a bundt pan.In this recipe, I filled each of the dough balls with chocolate spread to give it an extra chocolatey twist.

I bought a piece of stoneware at the thrift shop. Unbeknownst to me, there were a few recipes inside of it. One was for monkey bread. I actually had some yeast inside of the cabinet. I took the liberty of adding my own flavors and ingredients but made sure not to deviate from the method so much as to totally mess up the recipe. I am not a baker... but I will admit that I have come very far from where I used to be. The fact that I can make a biscuit from scratch ought to give me an honorary culinary degree. I digressed.

(:

This is my take on Monkey Bread

that's exact what u do :). I'm glad u like it. btw the cream cheese is omg fantastic n. u will not taste anything like it. ull love it.

A easy twist to monkey bread fun for kids to do as well!!

My auntie always brought bubble bread to a family gathering mostly around the holiday season.

Yummy in tummy

My husband wanted something chocolate and I had canned biscuits.

No biscuits. Had pretzels and always baking essentials. So the Little Lady and I whipped up something for a snowed in evening. Was So Worth It.. Enjoy

I overcook😉It should be 18 mins but i make it 22 mins

Originally found a version of this on another site. Wanted to try it and it is delicious!

https://www.mindas-kitchen.com/

Absolutely delicious! Very sweet!

By Max RasmussenI add few my favorite dry fruit and seeds

I Wanted To Try It For The First Time....It Was A Hit❣️❣️