Cooking Instructions
- 1
Mix reguar sugar & cinnamon together.
- 2
Cut biscuit into 6 pieces then mix each piece into the sugar & cinnamon & start staking them into the grease pan
- 3
Put Butter & brown sugar into a saucepan & make a thick brown sauce. Make sure not to burn it. Then place over the biscuit.
- 4
Bake in like 20-25 min. Let cool for 10 min then flip over.
- 5
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