Cooking Instructions
- 1
Wash and season meat add water, salt, Maggi cubes, curry,onions cook for 15-20minutes on medium heat or until it's tender. Remove from pot and put the stock aside.
- 2
Put a clean pot on heat with bleach oil add onions and all blended tomatoes and peppers stir fry for 10minutes or till its dry and fried add all seasoning, iru(locust beans) steam for 3 minutes on medium heat add the meat and crayfish stir then add meat stock 1/2cup cover and leave for 5 more minutes. Taste for salt.
- 3
Serve with rice or yam.
Reactions
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Written by
Similar Recipes

Appam and stew
#cocoIt’s a Kerala breakfast ,staple food .It's rich coconut spiced curry with loads of vegetables and paired with rice and coconut based pancakes makes it a favorite in my house .


Mediterranean Vegetable and Chickpea Stew
#TheChefStory#ATW3#mediterraneancurryStir fried mediterranean vegetables cooked together with chickpeas, tomato sauce and herbs to form a super simple, satisfying and healthy plant-based recipe is a good option of weekend dinner.


Tunisian chickpea stew with carrots and kale
A North African inspired stew which hearty and delicious and goes so well with some crusty bread to scoop up all the goodness or served over couscous


Simple Vennison Stew (Deer Stew)


Chicken curry stew


Pasta & Vegetable Stew
#milk - This yummy Kerala style hearty Pasta & Veggie Stew is a must try recipe. Very easy and healthy, it is a perfect meal to be enjoyed just as it is, with appam or idiyappam. It is in fact a one-pot wonder that can be relished as a light meal too. It is very light on the tummy and the creamy texture from the coconut milk gives it a rich and an aromat flavour with a hint of sweetness.


Chicken stew
Breakfast___ restaurant style#cppassport#cppUAE


Mutton Stew with Veggies
#cookpadindiaDon't throw away the bones of mutton or chicken after making boneless meat at home. There are still a good amount of meat on the bones so turn it into broth to make other kinds of soup or make stew by adding veggies to it.I love it throughout the year but especially in #winter #Stew is must have.


Fried Green Chicken Stew
#resolutionsVery healthy and less oily soup with lots of vegetables.


Kerela Style Vegetable Stew
#goldenapron2#week13#kerela#ebook#post45#healthy2020An amazing , healthy and fulfilling recipe with the goodness of veggies and coconut.


Kerala Mutton Stew
This is one of the many commonplace breakfast recipes of down South...Kerala, with the Appams, Neer Dosa, Doshe, Idli, Puttu, Rice and what not, especially during the chilli winter mornings or even afternoon Lunch or mere cold nights Dinners.#trend#wintertrends


Easy Chicken Stew
This is probably the laziest of all the recipes I could make. I didn't want to spend a lot of time in the kitchen on a Saturday, so I put this together quickly in a pot and let it cook. I then served it with warm rice and served the left overs with some aloo paratas and it was good. This is a very light curry!


Vegetable Stew
Vegetable stew is commonly eaten in South India with Appams or Iddiappams. Its a whole meal with a combination of colourful vegetables cooked in coconut milk. The thick, rich, creamy stew can also be eaten with boiled rice. Most of the vegetables used in this stew are always available in the fridge. easy to cook & I love the aromatic flavour & the creamy taste. I prepared it when my in-laws had come over and they loved it! I bought the ready to make Iddiappams.


Chicken & Vegetable Stew
#nonvegsoup - This yummy Kerala style hearty Chicken Veg. Stew is a must try recipe. Very easy and healthy, it is a perfect meal to be enjoyed with appam, idiyappam or just plain steamed rice. It is in fact a one-pot wonder that can be relished as a light meal too. It is very light on the tummy and the creamy texture from the coconut milk gives it a rich and an aromat flavour with a hint of sweetness.


#flavour 4#spicy Spicy veggie stew with coconut milk
This recipe is very light with minimal oil,very healthy with loads of veggies and cottage cheese and green chillies and black pepper for extra zing.This is special as my mother likes light meals with veggies and she likes coconut milk.Served with brown rice.


Chicken stew with garlic bread
A perfect winter food. Chicken stew with garlic bread#homecooking#healthy2020


Kerala style vegetable stew
#indiankitchen#goldenapron (post5)This recipe was shared by a local from allepey in Kerala while I was traveling around Kerala. This was such a simple yet delicious recipe I knew it was a keeper. I have served it with beetroot appam.


Chicken Stew (Oil Free)
This is my version of chicken stew. It is completely oil free and healthy. This can be made as a vegetarian dish. Instead of chicken, add vegetables of your choice like cauliflower, peas, beans etc and instead of chicken stock, add vegetable stock. Tastes really awesome.


Neer Dosa and Vegetable Stew
#SM Neer Dosa is a very popular dosa from the Mangalorean cuisine. Pair it with vegetable stew . Today I have made the recipes of Neer Dosa and Vegetable Stew. It can be had for breakfast, lunch or dinner.


Hyderabadi Nahari or Goat Head and Trotters Stew
#rainbowweek5#cookpadindia#HyderabadiA classic Breakfast recipe from the city of Hyderabad. Though it is made in most North Indian regions too but the one from Hyderabad stands out a little from them in terms of taste and the making process too. This is undoubtedly a super food Nashta loved by most of the Hyderabadis. It is so very synonymous with them as the Dum Biryani. So very yummy because it is slow cooked and the special Potli ka Masala that goes into it's making.Happy Slow Cooking Everyone!Enjoy Hyderabadi Cooking with Zeen!


Colourful Stringhoppers with Crab stew
#Recipeticklers#techniqueweek#SteamingCredited as being one of the healthiest cooking techniques ,the process of steaming is healthy ,quick and also convenient .This easy to make and super delicious Iddiyappam also known as string hoppers is a cuisine from the south . It is made of rice flour and cooked with the help of steam. I have tried to colour my plate with colour variations in this iddiyappam by giving 3 different variations. Ragi string hoppers with ragi flour , green string hoppers with coriander chutney and kept one white . So here you have a lipsmacking treat of tri colour iddiyappams with delicious crab stew. Do make your plate to relish these flavours.


Mangalorean Catholic Style Mutton Stew
This hearty yet mildly spiced rich mutton stew cooked in coconut milk is loaded with a lovely blend of flavors! The Mangalorean Catholic community is largely influenced by Manglorean, Goan, & Portuguese cuisines and is famous for it's distinct flavor!


Beef stew served with fresh veggies
I've used only potatoes for the stew but you don't have to be restricted only beef and potatoes. You can use carrots, tapioca, squash or any vegetable you wish to use. I like my stew thick and I like using spices to give it a little Indian 😉


Meen Moilee/Molee - Kerala style fish stew with Salmon


Sabzi Khatta meetha (sweet and tangy Vegetable stew)
This tangy as well as sweet item with perfect spiciness will surely make your lunch platter more delectable.So do try the recipe:)#vegetables #brown #jaggery #BCR


Instant Ghewar with corn rabdi#cooksnap
It is easy to cook with little time#bandhan


Oats upma
#breakfast#meal day challenge


Chocolate truffle cake😊
2 smooth silky frosting,moist cake..absolutely rich & delicious #WCD


Little millet poha
#goldenapron23#cookpadindia#cookpadenglish#simplecooking


Avocado salad
#rainbowweek6 colour : green #mybestrecipe extremely delicious and super healthy

More Recommended Recipes
https://cookpad.wasmer.app/in/recipes/5101907
Comments