Cooking Instructions
- 1
Wash the vegetables b4 u cut dem
- 2
Slice the lectuse
- 3
Then u slice the carrot too and the green beans
- 4
Boil the egg 4 atleast 15mins
- 5
Then u peel the shell and slice the egg in a circle format
- 6
Decorate the lectuse with the egg and carrot....like this
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