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Sneha Alok Mishra

Sneha Alok Mishra

@cook_26651644
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  • Recipes (14)
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  • Sneha Alok Mishra Sneha Alok Mishra
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    Veg momo

    maida / plain flour • salt • water for kneading • oil for greasing • oil • garlic (finely chopped) • ginger (finely chopped) • chilli (finely chopped) • spring onion • carrot (grated) • cabbage (shredded) • pepper (crushed) •
    • 1 hr
    • 2 servings
  • Sneha Alok Mishra Sneha Alok Mishra
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    Sabudana khichdi

    Soaked Sabudana • Oil • Onion • Tomatoes • Chilli • Coriander powder • coriander leaves • Salt
    • 20 minutes
    • 2 servings
  • Sneha Alok Mishra Sneha Alok Mishra
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    Sattu kachori

    sttu • ginger and garlic paste • carom seeds • Green chillies • Salt • Coriander leaves
    • 40 mints
    • 2 people
  • Sneha Alok Mishra Sneha Alok Mishra
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    Samosa

    boiled potatoes • ginger and garlic paste • Haldi • tomato paste • oil • green chilli paste • ied peanuts • gram flour • hing • rai mustard seeds • kasuri methi • ajwain
    • 1 hr
    • 2 people
  • Sneha Alok Mishra Sneha Alok Mishra
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    Banana Shake

    thin coconut milk • sugar or jaggery • medium size bananas • vanilla powder or ½ teaspoon vanilla extract • cardamom powder or cinnamon powder for garnishing • dry fruits powder
    • 10 minute
    • 3 people
  • Sneha Alok Mishra Sneha Alok Mishra
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    Allu masala curry

    ghee / clarified butter • jeera / cumin • cardamom / elachi • bay leaf / • cinnamon • / lavang • fennel / saunf • hing / asafoetida • turmeric / haldi • kashmiri red chilli powder / lal mirch powder • coriander powder • + 1 tsp kasuri methi •
    • 30 minutes
    • 3 people
  • Sneha Alok Mishra Sneha Alok Mishra
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    Vaggie fried rice

    long grained rice or basmati rice • water • Salt • Oil • each of finely chopped french beans, carrot, • star anise (chakri phool) • cinnamon stick • badi Elaichi
    • 1 hr
    • 3 people
  • Sneha Alok Mishra Sneha Alok Mishra
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    Gazar halwa

    medium tender juicy carrots yeild approx 4cup grated carr • full fat organic milk • ghee (clarified butter) • regular sugar • green cardamom - powdered • whole cashews - chopped • golden raisins • saffron strands - optional • chewsh
    • 1 hr 40 mintus
    • 6 people
  • Sneha Alok Mishra Sneha Alok Mishra
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    Poha

    onion finely chopped • green chilli, finely chopped • tomato, finely chopped • turmeric powder • oil • mustard seeds • Salt • thick Poha • Peanuts • chopped coriander leaves
    • 25 mins
    • 2 people
  • Sneha Alok Mishra Sneha Alok Mishra
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    Maggi masala

    Maggi • Oil • Mustard seeds • Green Chili chopped • medium Onion • Red Chili powder • medium Tomato • Water • Salted Butter
    • 15 minutes
    • 2 people
  • Sneha Alok Mishra Sneha Alok Mishra
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    Masala dosa

    dosa batter • tomato • green chillies • chopped onion • ginger • Garlic cloves • oil • cumin powder • chat masala • Salt • Mustard seeds • Curry Leaves •
    • 30 minutes
    • 2 people
  • Sneha Alok Mishra Sneha Alok Mishra
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    Paneer paratha

    whole wheat flour • water or add as required • ghee or oil • salt • green chillies, finely chopped • red chili powder • garam masala powder • dry mango powder or add as your taste
    • 30 minutes
    • 2 people
  • Sneha Alok Mishra Sneha Alok Mishra
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    Broccoli sweet corn rice and masala papad

    Water for soaking • chopped broccoli • boiled sweetcorn • ghee or oil • ginger - crushed to a paste in a mortar-pestle • small to medium garlic cloves • chopped mint leaves - optional • salt • Garam masala • Black pepper • Cheese • Chopped carrot •
    • 40 mintus
    • 4 people's
  • Sneha Alok Mishra Sneha Alok Mishra
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    Sahi paneer

    Onion • big tomato • cumin seeds • Cardamom • green chilli • Black pepper • garlic cloves • Ginger • Cashew • Cream / fresh malai • Paneer • Bay leaves •
    • 30 minutes
    • 2 people

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