Tofu Miso Casserole

Baked Tofu with Miso sauce and lots of cheese!
このレシピの生い立ち
I've been asked this tofu recipe from American friends so I made English version for them^^
Tofu Miso Casserole
Baked Tofu with Miso sauce and lots of cheese!
このレシピの生い立ち
I've been asked this tofu recipe from American friends so I made English version for them^^
作り方
- 1
Extract (remove) water from Tofu well
- 2
Cut the tofu 1 inch square and sprinkle flour on surface
- 3
Fry the tofu with olive oil on a pan until gets light brown
- 4
Put the tofu in a baking dish
- 5
slice the mushrooms thinly and chop the onion
- 6
Fry the ground beef on a pan
- 7
Add the mushrooms and onion and fry
- 8
Add the spinach and fry with a little salt&pepper
- 9
Put them on the tofu in the baking pan
- 10
Chop the green onion
- 11
Mix all * and make a sauce
- 12
Put the sauce on
- 13
Also put cheese and parsley on top and bake 20 min with 400F
- 14
This is Japanese mayo. you can find in Asian supermarket.
コツ・ポイント
Use Japanese mayo cuz taste is different from American mayo
Search online if u don't know how to extract water from tofu
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