Hamburger steak

I would like to grudge this recipe.
このレシピの生い立ち
If I can cook hamburger steak, boys will admit their superiority.
Hamburger steak
I would like to grudge this recipe.
このレシピの生い立ち
If I can cook hamburger steak, boys will admit their superiority.
作り方
- 1
Presoak bread crumbs in the milk.
- 2
Chop the onion finely, fry it until becoming transparent.
- 3
Let the onion cool. Put the meat in a bowl.
- 4
Add the soaked bread crumbs and mix them with a spatula.
- 5
Add salt, pepper and nutmeg, and mix them with a spatula.
- 6
Add cool fried onion and mix them with a spatula.
- 7
Add beaten egg and mix them with your hand.
- 8
Mix it until becoming sticky.
- 9
Cover with plastic film closely.
- 10
Leave it in a refrigerator for 1 hour.
- 11
Divide it into quarters and play catch with your both hands.
- 12
Shape them oval. Make a dent in each pieces.
- 13
Preheat a fry pan with oil glowingly and put the meat in it.
- 14
After browned one side, flip over them.
- 15
Cover the fry pan with a lid and turn down the heat.
- 16
Don't touch them and keep a very close watch.
- 17
They will rise and flow out cloudy gravy.
- 18
After flowing out clear gravy, flip over them once again.
- 19
Make them brown. Take them out and put on dishes.
- 20
Put *ingredients into fry pan and mix with gravy.
- 21
Boil them once. This is a nostalgic sauce.
コツ・ポイント
While sauting, don't touch or press the meat down.
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