Batik Cake🤤💕

Jasmine Jaquelina
Jasmine Jaquelina @jasmine_jaquelina
Perak,Teluk Intan

This recipe, I'm sure many people know how to make it. Very easy and does not take long time. If you don't know what dessert to eat at home, you can try this recipe. I'm sure many people like this Batik cake. This recipe, as usual, passed down from great grandmother, grandmather, mama and came to me.😁

Batik Cake🤤💕

4 orang bercadang membuatnya

This recipe, I'm sure many people know how to make it. Very easy and does not take long time. If you don't know what dessert to eat at home, you can try this recipe. I'm sure many people like this Batik cake. This recipe, as usual, passed down from great grandmother, grandmather, mama and came to me.😁

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Ramuan

15 minutes
6 people
  1. Marie Biscuit (2 pack)
  2. 250 gmButter
  3. Condensed Milk (1 can)
  4. Cocoa Powder (1/2 cup)
  5. Milo Powder (1/2 cup)
  6. 1Egg
  7. Vanilla Essence (1 teaspoon)

Cara Memasak

15 minutes
  1. 1

    Melt the butter over low heat.

  2. 2

    Once melted, add condensed milk, and stir gently. Wait until boiling.

  3. 3

    After boiling, add cocoa powder, milo powder and stir again

  4. 4

    Stir until well combined and then add the eggs and vanilla essence.

  5. 5

    Then put the marie biscuits that have been broken into small pieces into the pan

  6. 6

    Stir until the mixture is well blended and put out the fire

  7. 7

    Put the mixture into a baking pan or any suitable container for refrigeration

  8. 8

    After a few hours, you can take the Batik cake out of the fridge to eat.

  9. 9

    Happy Trying😋🤗🤗👏🏻👏🏻

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Jasmine Jaquelina
Jasmine Jaquelina @jasmine_jaquelina
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Perak,Teluk Intan
Pelajar,20 Tahun
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