This garlicky edamame recipe is a twist to the traditional edamame which is commonly served as a snack or appetizer at many Japanese restaurants. It only requires a few easy-to-find ingredients.Video: https://youtu.be/T4heLJl0BYs

Great marinade! Try grilling 9n a charcoal grill. Best marinade overnight, but a couple hours would do

#favcuisine

My family's all time favorite meal.

This is a great lemon garlic butter sauce that can be used on fish, chicken, and most vegetables. If you like lemons, you will love this sauce.

A perfect recipe to play with. Have fun with it and create something to suit the type of meal you want. Serve with rice and veggies or over linguini to make a saucy love affair.

Delicious and easy lemon garlic salmon. Believe me you won’t have any leftovers 😋

Although dried goji berries are incredibly good for you, they aren't the most enjoyable to eat.Rehydrating them with a little added flavour makes them surprisingly delicious and more versatile.

So easy and light summer dish. Low carb too.

Lots of people go to great lengths and expense to learn how to make a perfect whole roast bird. But unless I want to make a presentation of carving, I prefer the result of roasting individual drums, thighs, whole wings and half breast pieces (breast meat cooks much more quickly than dark) - lots of crispy chicken skin, great flavor, uniform cooking, and I get all the carving mess out of the way on the front end.If you're tempted to ask how to make a boneless, skinless version of this dish, don't. There is no joy in roast chicken without the flavor from the bones and the indulgence of perfectly browned and crispy chicken skin. :)The recipe takes about 2.5 hours TOTAL, but active time is more like 20 minutes. (10 to 15 minutes to season, 1 to 5 hours to marinate, 45 minutes to roast.)

Wonderful tea to have in the evening, after a spicy meal or in the morning to kick start the metabolism.