Cooking Instructions
- 1
Slice cabbage into tiny stripes, wash in vinegar water and drain
- 2
Wash and grate carrots
- 3
Mix mayonnaise with liquid milk,a pintch of salt and sugar unill.
- 4
Pour the the mayonnaise into a bowl of cabbage and carrot and mix thoroughly
- 5
You can add chopped eggs if you want to.
- 6
Serve with rice and enjoy
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