Shortbread Cookies

My nephew asked me to make some cookies and he wanted these ones. The recipy was in my recipybook.

very good n family loves it just like I do:)

I make these all the time, perfect for Christmas . The whole family loves them ! Decorate to fit any occasion.

This is a variation of a cookie recipe I found in a homemade cookie book published by Boutique.Be sure to completely chill the dough until hardened (at least 1 hour, if not for longer) for a foolproof dough. You can add some dried fruits (apricots, orange peel, maraschino cherries, etc.) in Step 4. You can skip Step 6 if you don't feel like coating the cookies in sugar. Recipe by INCE

These cookies take time to make and they taste like any other butter cookie, but they look festive and will impress your guests. The two sablé doughs can be baked by themselves, and you can moisten them with egg white and roll them in coarse sugar, cinnamon sugar, chopped nuts, shredded coconut, etc.

Tender shortbread cookies with a crunch of nuts and a sweet finish of powdered sugar. What's not to love?

Here is a tender shortbread cookie for the Holida. They are pretty to serve and delicious, with bits of cherry in every bite!

We love cinnamon all ye ar long and these shortbread cookies are wonderful. They do make a pretty Christmas cookie as well but they are a favorite all year lonh. They are a tender cookie with a cinna,on flared dough , then rolled in cinna,on sugar for a extra touch, then topped with a cinnamon candies for a cinnamon lovers treat!

Making shortbread cookies with 5 ingredients or 6 if you include the fun chocolate dipping!