Cooking Instructions
- 1
Wash your already butchared and cut meat. Pour in a pot add your diced onions,pepper, season cube,salt and pepper soup spices.mix everything together with your hand and place on the fire. allow to cook for about 15 minutes and add more water.
- 2
Cook till it's done taste to adjust seasons and then lastly add your sent leave and stir together
- 3
Your pepper soup is ready
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