Cooking Instructions
- 1
Heat some olive oil in a large pot…….
- 2
Sauté your kielbasa for several minutes, or until slightly browned……
- 3
Add into pot your sliced onion, yellow pepper and minced garlic, sauté for several minutes……..
- 4
Next add in your frozen green beans and cook for a few minutes…….
- 5
Add in your Goya black beans, black pepper, crushed red pepper, Sazon, adobo, oregano and beef broth, bring to a boil ……
- 6
Next add in your instant rice, bring to a quick boil, stir, remove from heat and cover pot for about 10 - 15 minutes…..
- 7
Uncover pot, stir with a fork, serve and enjoy 😊!
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