I wanted to use some bananas that had suddenly gotten ripe in a tasty way, so I tried combining it with my favorite cheese on toast.The key is the saltiness of the grated cheese.The salty-sweetness is the reason this is so tasty, so put on lots of grated cheese. You can mash the banana with a fork so that it lays flat if you like. It might be easier to put on the grated cheese. Recipe by Hassaku daifuku

I made this quite some time ago, but I can't really remember why I started doing this.Whenever I have both bananas and cheese in the house, I make this often.When you really have no time, you can even just crush the banana with your hands.When you take it out of the oven, the cheese will be really hot, so be careful not to burn yourself, okay? Recipe by Nekonokaasan

My friend from USA has made yummy cheese toast,and I inspired to made it in India of my taste.All were hungry and it was so tasty that filled our tummy.My creation my taste.

I recreated something that my mother used to make for me when I was little.None in particular.Don't forget the margarine, or the honey will soak into the bread!! Recipe by over_flow

I wanted to use up the basil pesto that I had made.If you like, you can add green pepper, onion or bacon before topping with cheese.I recommend you use homemade basil sauce, but store-bought sauce is also fine. Recipe by umemodoki

Be different!Cereal and milk (yumm! 😻), might be simple and convenient for the start of your day. Yet sticking to the same breakfast every morning woud be boring! 🙀Instead of getting the ordinary toast stuffed with mash boiled egg and mayonaise, try something new! I'm sure this recipe would make your taste bud wide awake. Meowww! 😸

When I was eating maple cheese and nut mochi, I wondered what it would be like on toast. I tried it and it was as tasty as I thought.If you are worried about calories, you don't need to use any butter. If you do Step 2, the toast will be crunchier, but you can skip this if it's too much trouble!Use any nuts you like! Recipe by John Lee Cooker

This is a combination of two of my favorites: peanut butter, which I have eaten for years, and banana.This is high in calories, so enjoy as an occasional treat!Try it with chunky peanut butter. The sweetness of banana and the saltiness of peanut butter go really well together. The chunky kind gives a great texture. Add cinnamon powder or cinammon sugar to your liking. Recipe by s0u4

I had lots of chocolate left over from Valentine's Day, so I topped it on my breakfast toast.If mincing the chocolate is too much trouble, it's fine to just break it up and place it on the bread. The banana will melt better if it's sliced.It's definitely tastier if you spread margarine on the bread. Perhaps this is because the salt in the margarine brings out the sweetness of the chocolate and banana? Recipe by Donpintan

I'm so hooked on combining honey and cheese, and I was wondering if it would go well with avocados.Please use good salt like Krazy Salt or rock salt.I used Kraft sliced cheddar cheese, but go ahead and use any cheese of your choice. Anything is fine: sliced cheese, cream cheese, pizza cheese... Recipe by usaco3

This is a simple easy breakfast, lunch or snack egg cheese toast. It all bakes in the oven so you can make as many as you need and they are all done at the same time. Add some frest fruit and your done!

Enjoy margarine and cheese on toast! This is a toast I often make and eat for breakfast.