Raspberry lemonade

Gurpal kaur Ubhi
Gurpal kaur Ubhi @cook_G33878619
Arusha tanzania

GoldenApron#23week11, a healthy , tasty and delicious refreshing drink on hot summer mornings or you can have any time of day, when you feel thirsty.

Read more
Edit recipe
See report
Share

Ingredients

10 mins
2 people
  1. 11/2 cupswatermelon 🍉 cut into cubes (remove seeds)
  2. 3-4 tbspfresh raspberries
  3. 1/2lemon (freshly squeeze to lemon juice 🍋)
  4. 1 tspChaat masala powder
  5. 1 tbspfresh mint leaves 🌱
  6. 1 tbsprose water 🌹💦
  7. 2-3 tbspsugar or to taste
  8. 1 pinchsalt 🧂- optional
  9. 1 cupchilled water 💦
  10. Few mint leaves 🌱& lemon slices🍋 for garnish

Cooking Instructions

10 mins
  1. 1

    In a clean blender add watermelon 🍉 cubes, fresh raspberries, lemon juice 🍋, mint leaves 🌱, sugar, salt, rose water 🌹💦,Chaat masala powder & chilled water 💦 blend all together well.

  2. 2

    Strain and add in serving glasses 🥤and serve, garnish with fresh mint leaves 🌱, watermelon balls 🍉 & lemon slices 🍋.

Reactions

Edit recipe
See report
Share

Cooksnaps

Did you make this recipe? Share a picture of your creation!

Grey hand-drawn cartoon of a camera and a frying pan with stars rising from the pan

Written by

Gurpal kaur Ubhi
Gurpal kaur Ubhi @cook_G33878619
on
Arusha tanzania
Hi there! l' m Gurpal Kaur ubhi, a passionate home cook who finds joy in experimenting with flavors and creating delicious dishes. cooking for me is more than just preparing meals it's about sharing love, memories and creativity on plate.From comforting classic to exciting new recipes, l love exploring different cuisines and adding my personal touch.Wheter it's a quick weekday meal or a feast for family and friends, I believe every dish has a story to tell. The best recipes are made with love and shared with joy, whether you're a seasoned chef or just starting your culinary journey, I hope my recipes inspire you to cook, taste and share the magic of homemade meals.join me on this flavourful journey and let's inspire each other, one recipe at a time and let's cook with love.
Read more

Similar Recipes