HB✿アメリカンハンバーガーバンズ 
HB✿American Hamburger Buns
Thank you to over 2,000 people! Enjoy easy homemade hamburgers anytime. Fill these large American-sized buns with your favorite ingredients.
The origin of this recipe
I wanted to make healthy and delicious homemade hamburgers for those around me who crave them. I experimented with the proportions and fermentation methods, inspired by sandwich bread, sweet buns, and whole wheat bread, and it turned out well.
HB✿American Hamburger Buns
Thank you to over 2,000 people! Enjoy easy homemade hamburgers anytime. Fill these large American-sized buns with your favorite ingredients.
The origin of this recipe
I wanted to make healthy and delicious homemade hamburgers for those around me who crave them. I experimented with the proportions and fermentation methods, inspired by sandwich bread, sweet buns, and whole wheat bread, and it turned out well.
Cooking Instructions
- 1
Place all ingredients in the bread machine and let it complete the first rise.
- 2
Transfer the dough to a floured surface and let it rest for 15 minutes. Cover with a cloth.
- 3
Gently deflate the dough, divide it into four equal parts with a dough scraper, and shape each piece into a ball, pulling the edges to the center. Place seam side down.
- 4
Place the dough on a baking sheet lined with parchment paper and let it rise at room temperature until doubled in size. Cover with a cloth.
- 5
Gently brush the surface with egg wash, sprinkle with white sesame seeds, and bake in a preheated oven at 350°F (180°C) for 15 minutes.
- 6
In winter or when in a hurry, spray the dough with water after transferring to the baking sheet and let it rise in a 95-105°F (35-40°C) oven for 30 minutes.
- 7
Buns made with only bread flour→
- 8
Fill with hamburger patties, tomatoes, and onions for a Mos Burger style. The inside of the bun is white when cut.
- 9
Fill with teriyaki chicken and cottage cheese. The cut surface is slightly brown. I prefer this rustic flavor.
- 10
My Recipe made it to the spotlight for the first time. Thank you to everyone who made it!
- 11
Made by Kojiayu. Styled like a café. Her husband successfully made burgers on his own and shared his success.
- 12
2011.8.25 Reached 100 people! I'm so thrilled. Thank you to everyone who shared their creations. I'm grateful.
- 13
MK's repeat report. It's becoming a tower. Looks delicious and fun to watch!
- 14
Mochiko's tower burger. Biting into it must be fun!
- 15
Kanomari22's tower burger. The height is amazing!
- 16
Hamburgers are truly loved!
- 17
Ojako made it Mos Burger style. I'm so happy!
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