Soft-cookies with almonds

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Scrumpii
Scrumpii @cook_9296756
Bangkok
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Ingredients

  1. 1 1/4 cupWhole wheat flour
  2. 1/2 teaspoonbaking soda
  3. 125 gramsFresh tasteless butter
  4. 1/2 cupBrown sugar
  5. 1egg
  6. 1 teaspoonVanilla extract
  7. 50 gramsfresh almonds
  8. 50 gramsChocolate chips

Cooking Instructions

  1. 1

    Preheat the oven to 175-180 ° C.

  2. 2

    Sift whole wheat flour with baking soda together.

  3. 3

    Beat the butter with a dough until it is smooth. Add brown sugar and eggs. Then, continuously Beat well enough

  4. 4

    Put the dough that glides over and vanilla extract, after that beating the mix well. Then add fresh almond and chocolate chips. Mix with a spatula.

  5. 5

    Squeeze the cookie ingredients into the baking tray with baking paper. Bake for 15 minutes at 180 ° C. until the cookie is cooked and served.

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Scrumpii
Scrumpii @cook_9296756
on
Bangkok

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