Super moist banana bread

Jonathan @bigdaddycooking
Love it warm for breakfast or toasted with a little butter soooooooooo yummy
Cooking Instructions
- 1
Combine butter bananas sugar and eggs to mixer blend until well blended
- 2
In a different bowl add flour salt baking soda and mix well
- 3
Add dry mix to wet mix in mixer and add pecans and chocolate and vanilla
- 4
Mix until flour is all wet then stop
- 5
Pour into a greased baking dish I use a loaf pan
- 6
Bake at 350°F for about 50 minutes (until a tooth pick comes out clean)
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