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Ingredients

20 mins
6 servings
  1. 1/2 cupsugar
  2. 36mint leave or adjust to your own taste
  3. 3limes
  4. 1 literclub soda or sprite
  5. 1 cuprum like bacardi (again adjust to your own preference)

Cooking Instructions

20 mins
  1. 1

    Muddle sugar and mint leaves together in pitcher until leaves are well broken down. Add limes and muddle until limes are juiced. Stir rum into sugar mixture; add club soda or sprite and stir until sugar is dissolved.

  2. 2

    Serve in glasses and Top with crushed ice and mint leaves for garnish!

  3. 3

    Enjoy :)

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Written by

bernadette.rogers.33
bernadette.rogers.33 @cook_3116978
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