Kilishi Pancakes
Brenda Njemanze @grubskitchen
Kilishi is a version of jerky that originated in Hausaland. It is a dried form of Suya. Kilishi is a delicacy in Hausa Land, made from cow, sheep or goat meat after the removal of bone. ... The dried "sheets" of meat are then collected and kept for the next process.
This recipe was inspired by having a big bag of kilishi in my fridge and not knowing what to do with;
One of my colleague have been asking for pancakes and I decided to treat her to a nice #relaxaftereatingbrunch
Open in Cookpad AppCooking Instructions
- 1
In a small bowl whisk together milk, egg, sugar and salt.
- 2
Add flour to your pre barter and fold in; mix properly to get a perfect consistency no lumps please.
- 3
Add in shredded Kilishi and mix well, then set aside.
- 4
Heat up frying pan then reduce heat to the lowest when you are about to start
- 5
Grease pan with oil, add 1 cooking spoon of barter at a time and flip over.
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I love to experiment base on what I can see in the kitchen; I walk into the kitchen blind and I come out with a plate of food. My kitchen is my laboratory and you can be my lab rat 😋😋😋. A foodie by day and A foodie by night. #Icookueat
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