Iam a potter head!!! Love some Harry Potter now ! Lol!I can’t believe his actual works , and turned into fudge, iam amazed !🤩 This is great for the holidays, so I made this early just to get pics for the recipe to post that’s how exited Iam about this ! It’s cheap and easy. Always a good thing for the holidays right?! So many things you can do with this have a Harry potter movie night, give away as a holiday gifts for a Harry Potter lovers lol... and is easy for an kid to make or help make. I shopped at Aldi’s but any name brands will work... ( my lighting in my house sucks , my fudge is not 2 different colors as in the pics it’s my phone and lighting that’s doing that... cover picture is the color of the fudge... sorry )

1 New Years Day I didn't have any bread and I wanted to make a ham sandwiches & didn't have yeast so I couldn't make a loaf in the bread maker. So in an old cookbook I found this recipe . And beer I had. I've made it several times since.

I found this recipe a while ago and have been addicted to making these drinks with this quick little recipe. (For reference this is not my recipe, but I can't find the original creator so I don't now how to give the proper credit. Sorry)

I tried recreating a drink that I had in a coffee shop.The flavour will be deeper if you use two tea bags.I recommend making it on the sweet side. Recipe by NAGANO kurume

CEO and first-time author John Legere puts it all on the table with a one of a kind cookbook, #SlowCookerSunday – Leadership, Life and Slow Cooking with CEO and Chef, John Legere, featuring 52 timeless slow cooker recipes, plus advise to take from the kitchen to the office peppered throughout. These tasty Beer Brats, adapted from themagicalslowcooker.com, are one of John's all-time favorites. Slow cooked to perfection with aromatics and beer, these are no ordinary brats. Toss these in your slow cooker for delicious, hassle free Super Bowl fare.

I tried matcha beer on my honeymoon in Kyoto, and I've been hooked ever since. It's super refreshing with a distinct matcha flavor that shines through. A high grade ceremonial matcha isn't necessary for this recipe, but for a vibrantly green color, I would recommend using it. Given the choice, I'd take a matcha beer over regular pint any day!

My fiance and I made this to pair with our Homemade Soft Pretzels. See my profile for that recipe. Fun to make together, better to eat!

Stole this one from someone else but I’m sure they won’t mind if I share the goodness! This can be done on the grill as well but I haven’t tried that yet, as our grill is not tall enough. This is hands down the juiciest chicken you will ever taste. You can omit the butter if you want, I just use it to crisp the skin up real nice.Forgot to mention if you have leftovers, you can pull the meat off and use it for many other recipes later on! (Including my Mostly Homemade Chicken Noodle Soup and Chicken Crack.)

So buttery and delicious.

My husband introduced these to me after he and his friends got into UnTapped. It is a way to use the beer you can’t drink (especially if you hated it.)