Roasted Buttermilk Chicken
Tender and juicy deliciousness.
Open in Cookpad AppCooking Instructions
- 1
3 nights prior to cooking put the whole chicken into a ziploc bag and marinate with the buttermilk for 3 days
- 2
Preheat oven to 400 degrees Fahrenheit heat a large diameter pan or skillet
- 3
Spatchcock the chicken, cut it down the spine.
- 4
Add half a tablespoon of salt to the insides of the chicken.
- 5
Add the chicken skin side up to the heated skillet
- 6
Add the salt, garlic and pepper all over the chicken
- 7
Now squeeze the lime over the chicken and get the pulp on it too. Chop the onion and Add seasoned salt.
- 8
Put into the oven for 1 hour.
- 9
Add a cup of water to the pan and deglaze the pan mix the cornstarch and 1/2 cup of water. Bring the pan drippings to boil.
- 10
Add the cornstarch solution to the pan drippings and let thicken a bit
- 11
Pour over the chicken and serve with mashed potatoes.
- 12
Serve I hope you enjoy!
Reactions
Written by
Similar Recipes
-
-
-
-
Buttermilk Grilled Chicken Buttermilk Grilled Chicken
From now on, I will grill my chicken ONLY after 8- 10 hours of marinating them in buttermilk! (Important: Don't marinate more than 12 hours in Buttermilk - the spices will start to leach out instead of in!)The spices / herbs that one adds to the buttermilk infuse the chicken during the marinating process and produce a juicy, delicious chicken that needs absolutely nothing more to enjoy (as in no need for any BBQ sauce!!)And: You can freeze the leftover marinade and re-use again.PS: If you prefer to fry instead of grill: Dredge the chicken in flour and fry them, in small batches, in oil / vegetable shortening heated to 325 F / 165 C (don't go above this temperature when frying chicken)
-
-
Buttermilk fried chicken Buttermilk fried chicken
This earned me a vertebrae-crushing hug from my son.
Mrsrachaelr -
Best Buttermilk Fried Chicken Best Buttermilk Fried Chicken
This recipe for buttermilk fried chicken is super simple and easy! Extremely moist and juicy, but has perfect crispness.#mycookbook
-
Oven Roasted Buttermilk Chicken, a complete meal Oven Roasted Buttermilk Chicken, a complete meal
the chicken was so very tender and super moist. note the chicken isn't crispy on this recipe
-
Buttermilk Brined Rotisserie Chicken Buttermilk Brined Rotisserie Chicken
I adapted my recipe from a recipe I found here: https://instantpotcooking.com/instant-pot-vortex-rotisserie-chicken/ Stephanie -
Buttermilk fried Chicken Buttermilk fried Chicken
#reststyle I have experimented with different chicken recipes , it's better than any other chicken fry recipes , and the result is delicious
-
Oven Buttermilk Fried Chicken Oven Buttermilk Fried Chicken
Everybody loves FRIED CHICKEN! But fried chicken isn't the healthiest option. Wondering how to get the same delicious chicken using NO OIL? This recipe solves that problem. Cleo Jo deSouza -
Spicy Buttermilk Fried Chicken Spicy Buttermilk Fried Chicken
Best chicken ever!! If you don't like hot things you can still make a good buttermilk chicken, just don't add cayenne or hot sauce. So flavorful and crispy!!
More Recipes
Comments