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Fruit and nut loaf
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A picture of Fruit and nut loaf.

Fruit and nut loaf

kostas1213
kostas1213 @cook_9323924
Brampton

Fruit and nut loaf

kostas1213
kostas1213 @cook_9323924
Brampton
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Ingredients

6-8 servings
  • 2 cupsall purpose flower
  • 2 tspbaking powder 1 cup sugar
  • 1/4 tspsalt
  • 1/3 cupshortening
  • 3/4 cupmilk
  • 1egg
  • 1/2 cupblueberrys
  • 1/2 cupstrawberries
  • 1/4 cupraisins
  • 1/4 cuppecans or walnuts
  • 1 tspvanilla
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Steps

  1. 1

    First heat up the oven to 325F

  2. 2

    Now in a big mixing bowl add all the dry ingredients except the fruit, mix everything slowly for a few seconds

    A picture of step 2 of Fruit and nut loaf.
  3. 3

    Now add all the rest of the ingredients except the milk

    A picture of step 3 of Fruit and nut loaf.
  4. 4

    Now we add the milk slowly as we are mixing and keep mixing for an additional 3-5 min at low sped

  5. 5

    Now grease up a 28x18 baking pan and add the mixture in it. I like to grease the pan with shortening it helps to give a little crisp to the loaf and put it in the oven or 40-50 min

  6. 6

    Enjoy. Kali orexi

    A picture of step 6 of Fruit and nut loaf.
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kostas1213
kostas1213 @cook_9323924
on January 27, 2018 18:39
Brampton
I’m married to a lovely wife and we have 3 wonderful kids. I learned a lot of my traditional Greek recipes from my mother plus I have worked many years in restaurants including my fathers. Now I cook at home for my family and friends
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Keywords

Raisin Blueberry Egg Pecan Walnut Strawberry

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