Just a simple dip to have when you have the munchies but trying to be good. Can eat it with crackers, celery, toasted bread,

Lovely # Dip

An easy dip for cucumber sticks we've been making at home for ages.I recommend this dip for vegetable crudités to accompany a barbeque. For 2 servings. Recipe by Ponie

Another healthy snack for you when craving for treats on a diet.Low calories and super refreshing chilled apples and carrots in this hot summer,plus with extra protein from peanut butter.You can use low fat cream cheese and low sugar peanut butter for more healthy version.Yum!

This goes lovely with a lamb curry or any hot dish. 😀

I used up some carrots that I had , wanted something different .

I used the cucumber and shiso leaves left over after making(Easy Chikuwa with Cucumber, Ume, Shiso Leaves) to make another dish.I used about a teaspoon of wasabi paste. Please adjust the amount to your taste. Recipe by Snow*Love

I ate an amazing beetroot dip at a Lebanese restaurant a few months ago and since then have tried a few times to reproduce the sweet and zesty flavour. Yesterday's attempt was the closest yet and at last is good enough to share :-)

Tzatziki dip....classic Greek appetizer...there was a time when I was obsessed with Greek food...specially the dips...Everytime we went out I would insist on going to a restaurant which served authentic Greek food so that I could order a meze platter...but then I decided to make it at home so I could enjoy it whenever I wanted...and one of those dips is this easy to make and healthy tzatziki sauce or dip...it can be made in advance and is a perfect condiment for burgers or as a dip for pita bread or veggies...This is my contribution to #CookClick

#goldenapron3Clue used dip, Pudina#HCC

#Christmas