I once saw a video on YouTube on how to make Chinese fried rice,but I used my own recipes in order to see if it will come out nicely which at the end it did.You can eat this type of rice with mixed sauce or any sauce or peppered chicken or anything you feel will go down with it.

Fried rice is so delicious but it has so many calories. So I came up with a low-calorie fried rice with okara and halved the amount of rice.If you're worried about the dryness and crumbliness, adjust the amount of okara and rice to preference. But the less okara you use, the higher the calories, so watch out! Recipe by Mikotonoouchi

Very aromatic and delicious fried rice with the 3 must have ingredients, prawns, BBQ meat and eggs. Its a house fried rice by the chef found in most restaurants.

MY FUSION VERSIONTASTY SALSA FRIED RICELOVING IT

This is my breakfast today :Dstart to love fair fried rice, I think ;)

Veg fried rice🍛 #mycookbook

Brown fried rice

Thought of fried rice for dinner so decided to make my own

A fun, spicy twist on fried rice. Yummy!

Green Chilli & Anchovy Fried Rice

What inspired me to come up with this method of Chinese rice was the fact that I keep seeing Chinese rice served the usual way which is mostly white in color,no tumeric or curry is usually added to it.So I tried my own method by giving it a twist which is adding tumeric to it so that I will see how it turns out to be,it actually came out yummy and delicious which made hubby to make it his favorite and since then we don’t eat Chinese rice outside but our own method at home. #Ashlab#

MY VERSIONQUICK FRIED RICE FOR LUNCHLOVING IT