Gireba (local cookies)

A chocolate cookie is a drop cookie that originated in the United States and features chocolate as its main flavour. Do try this recipe and write your reviews in the comments.

The outside is crispy and the inside is soft and a little moist.

This is recipe from Jessica Hulett’s grandmother. It is one of the most popular cookies among The new York Times’ readers. They are simple and delicious.

I definitely recommend you to try this delicious cookie, chocolate lovers will definitely love it.

modified from - https://www.food.com/recipe/thick-soft-and-chewy-chocolate-chip-cookies-100727

One night was craving a snack and,made these.

These are crunchy oatmeal cookies. They are very easy to make with simple ingredients.About this recipeI was inspired by mickeyjunkoca's recipe and wanted to make it healthier by adding plenty of oatmeal. It might be fun to make a big one like something out of the picture book 'Gurumpa's Kindergarten', break it into pieces, and share it!

I use a round teaspoon to make cookies so I don't have to go through all the trouble rolling out and cutting the dough. It's so easy you can make these every day! Makes about 30 cookies :)

Simple chocolate butter cookies that you can use with any 2 inch - cookie cutters you have on hand. I enjoy these cookies because it isn't as sweet as normal butter cookies and very easy to mold and cut.Equipment- any 2 inch cookie cutters on hand- kitchen aid stand mixerInspired by - https://www.justonecookbook.com/butter-cookies-hato-sabure-recipe/Notes - I just added the 1- 1.5 tbsp of cocoa powder, the result of the cookie yielded in a crispier texture than a normal butter cookie.You can just omit the cocoa powder if you want a softer normal butter cookie.

Chickpea flour is full of fiber and protein, unlike traditional flour. The goal here is to reduce processed ingredients for a healthier cookie. Enjoy!

Warning these cookies are highly addictive and will disappear fast.

Chocolate Linzer Cookies with jam fillingGreat way to use up any left over jam filling you might have - I used seedless raspberry jamYou can use any type of jam or fillingEquipment-Assorted 2"–3"and 1"–1½" cookie cutters-hand mixer or stand mixerAdapted by this recipebonappetit.com/recipe/chocolate-tahini-linzer-cookies

actually its from someone.

Delicious :chef :cookie

This eggless butter cookies can be made in under 20 minutes. The smell of freshly baked cookies is so heavenly. Every time I bake cookies at home, it gets finished the same day. These cookies have the right amount of crunch and tastes very delicious, no more buying cookies from the store because we can make them right at home.

For a Christmas gathering, I wanted to make some allergy-free gift bags.It's so wonderful that everybody can enjoy something together!Macrobiotic recipes are simple, easy, delicious, and make clean up easy, so I love them.You can make any flavored cookies using this recipe.it's delicious with cocoa, matcha, or tea.The cocoa powder blends in really well if you add it into the wet ingredients. Recipe by goutd mama n

American-style chocolate chip cookies that are crispy on the outside and soft on the inside. The key is to press down the center ❤︎Background of this recipeAmerican cookies are soft and delicious, but when you buy them at the store, they often have a thick, undercooked center, which I don't like. I created this recipe with the image of Country Ma'am cookies in mind. American recipes usually use twice the sugar (including granulated sugar), but this amount is sweet and delicious enough ❤

There is no mystery to this recipe. Comes right on the label. Doesn't need any tweaks.

I make these at least 2x a year with my OVO cookie press. I made them for my sons crossing guard this year, and if you double this recipe you can get 100 cookies !

I found Nutter Butters in the World Foods section in our supermarket and totally loved them. I HAD to make a version for the kids so here it is!

Classic chocolate chip cookies with almond flour for extra crispiness. They make a delightful gift. I've adjusted the quantities slightly.The story behind this recipeI created this recipe to make a gift for a friend who loves chocolate.

This crumbly butter cookie will go well with jam.

My grandmother has kept this secret in the family for many generations and even as a kid some of my best memories was standing on a chair in the kitchen icing these cookies and making a huge mess. In the end no matter what they look like they're extremely delicious and are unlike any other cookie you'll ever eat.

Easy and delicious! These crunchy, fun-textured diet cookies are irresistible... hahaThe origin of this recipeBaking with oatmeal!