This delicious recipe consists of pulling apart or shredding meat and seasoning it, in this case with paprika, to give it a tangy, smooth touch thanks to the Extra Virgin Olive Oil from Spain, an important ingredient in all recipes.

Racheal Ray

I had some leftover roasted chicken (made in slow cooker) and decided to create something fancy for my kids' lunch today. My kids are used to my lousy presentation when it comes to food (ha ha ^^) but sometimes I want to create something more palatable looking for them.

After a big day of grilling had some leftovers.

Having reserved chicken makes this a moist, delicious shredded chicken barbeque sandwich!

Amazing Grilled Shredded Chicken BurritosStep by Step to make it easy to follow ! Enjoy !

This is a very basic chicken sandwich that you can do when you have some leftover chicken and sliced bread. It's really good though.

I saw a fabulous steak sandwich recipe from youtube. The original one using skirt meat, and sun dried tomato mayonnaise, but since I have romaine lettuce left over and some tomatoes that urgently need to be cooked, and KFC chicken breast that bought by my hubby. So, voila!! I made some modifications on the recipe and using grilled tomatoes instead as the substitute, because I cannot find sun dried tomatoes in here. 😅Here is the link of original recipe from youtube:https://youtu.be/YYfJtRUKTzk

This tender, juicy, delicious chicken can be used in any Mexican dish. The citrus and beer flavors stand out and mix well with taco seasoning or taco sauce.

This is sort of like a chicken Parmesan sandwich, except there's no marinara sauce. Instead, there's an Alfredo-like cream sauce. What really makes this sandwich, though, is the fresh basil leaves. Do not leave them out. You'll wish you hadn't!