Soft doughnuts

Jantullu'sbakery
Jantullu'sbakery @jantulluhadiza84
Sokoto

My love for doughnuts, makes me always crave for it. #Sokotogoldenapron

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Ingredients

8ppl
  1. 6 cupsFlour
  2. 1 cupSugar
  3. 2 cupsmilk(fresh)
  4. 2 tbspYeast
  5. 2egg (large)
  6. 4 tbspButter
  7. 1/2 tspSalt
  8. 1/2 tbspflavour of choice
  9. 1/2 cupflour for rolling
  10. Vegetable oil for frying

Cooking Instructions

  1. 1

    Sieve the flour in a large bowl add in d sugar, yeast and salt

  2. 2

    Warm the milk (do not boil)add the butter and allow d butter to melt while the milk is not on fire and break the 2 eggs in the milk too

  3. 3

    Make a hole in d flour and pour in the milk and mix, add in the flour and mix very well untill everything incooperate well.Cover the dough and allow to rise for 30-40munites

  4. 4

    Sprinkle some flour on a flate table, roll your dough and cut in to shape, allow the cut doughnuts to rise again for 30-40munites

  5. 5

    Fry your doughnuts in a hot vegetable oil using low flame.

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Jantullu'sbakery
Jantullu'sbakery @jantulluhadiza84
on
Sokoto
I love cooking,i love been creative and I love sharing my recipies 💓❣️💃
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