Edit recipe
See report
Share
Share

Ingredients

Cooking Instructions

  1. 1

    Cut your onions ;spring onions, spinach tattasai attarugu add your couscous add Maggie salt den pour on your steamer and steam

  2. 2

    For the fish fry it and make a peppered fish by adding onions tattasai attarugu and sliced cabbage

Edit recipe
See report
Share

Cooksnaps

Did you make this recipe? Share a picture of your creation!

Grey hand-drawn cartoon of a camera and a frying pan with stars rising from the pan
Cook Today
Aishatunau
Aishatunau @cook_9149005
on
Abuja
Cooking is my hobby ,I love to explore beautiful things
Read more

Comments

Similar Recipes