Cooking Instructions
- 1
Cut steak meat into strips.
- 2
Season with salt and pepper.
- 3
Heat skillet on high with 2 Tbsp of oil. Brown meat, remove and set aside.
- 4
Reduce heat to medium, add butter. Fry onion for one minute,add mushrooms. Fry until brown.
- 5
Add flour and stir for 1 minute.
- 6
Add broth, continue stiriing. Add sour cream and mustard. Continue stiriing until well incorporated.
- 7
Keep heat on medium, simmer until thickens.
- 8
Add meat back to the sauce and simmer 5 more minutes.
- 9
Serve over cooked egg noodles and or potatoes. I usually use both.
- 10
Enjoy!
. Check out my recipes as I add them. I bake, cook many types of food and I love to Smoke beef and pork. I use an offset wood smoker with an Bluetooth digital thermometer. If im feeling lazy I just go to my son's house and use his Traeger Grill. 😁 Fire and forget is boring LoL but yummy also. As the saying goes, " It's hot, brown and lots of it". I'm also working on a small cookbook for family. ❤️
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Comments (2)
Looks great 👍🏼