African recipes (685)

Shelled Dried Ukwa, Shelled Palm Kernel Nuts

agwalumo, cold water, sugar , pineapple, ice cubes

Grilled 350 g chicken breast, cooking spoon oil, small onion, garlic powder, ginger power (optional), Chicken Broth (optional), medium-size Irish potatoes, medium-size carrots, strings spring onions, salt to taste, chicken seasoning cubes, cayenne pepper

Washed Pears, Salt

Tapioca(abacha), Red oil, Fried fish, Crayfish, Potash, Onion, Utazi, Cayenne pepper, Seasoning, Ugba(oil beans)

Agbalumo Pulp, Mango Pulp, BlackPepper, Turmeric Powder, Cold water

all-purpose flour, baking powder, margarine or butter, sugar (I don't like sugar), egg, nutmeg or vanilla extract, salt, cold water, veg oil for frying

Soaked dried Abacha, Palm oil, Onion and scotch bonnet, Akanwu/ ngwo water, Ehuru powder, Crayfish powder, Cooked Kpomo, Ugba, Utazi, Seasoning

fresh fish, cooking spoon palm oil, pomo{cow skin }, ground crayfish, chopped utazi leaves, Dry grounded pepper, to taste, garden eggs, ground ogiri/iru, ground ehu seeds {calabash nutmeg}, ground potash "akaun", medium size onion, abacha

Agwaluma, Sugar

African cherry (agwaluma), carrots, water, Sugar or honey (optional)

beans flour, I cup. Of all purpose flour, Onions, Scorch bonnet, African nutmeg, ginger garlic paste, Bullion, bell pepper

beef or assorted meat(cow skin, shaki(tripe), etc), Smoked fish, Stock fish (optional), Shelled Periwinkle (optional because some people don’t like periwinkles), tablespoonful ground crayfish, Afang Leaves(same as okazi/ukazi leaves) (you can use the dry or fresh leaves), Water leaves(or lamb lettuce or Spinach as an alternative if you live outside Africa), Palm oil, Stock cubes(maggi/knorr/onga or any one you have, Fresh pepper(scotch bonnet/atarodo) or ground dried pepper(to taste), Salt to taste

fermented corn powder (pap), Water, Vegetable, Locust beans (iru), Pepper scorch bonnet, Smoked fish, Cray fish, Palm oil, Salt

Goat meat, medium size smoked, Kpomo, Few slices Uziza leaves (as herb, table spoons yam flour or 2 palm size, crayfish (ground), Uda (crushed), Uziza seeds (ground, Dried Pepper, flattened pounded yam (to thicken soup, Water, Salt to taste

Rice: Typically, a variety of local rice is used, Yeast: For fermentation and rising, Sugar: To aid fermentation, Water: For soaking and blending the rice, Salt: For taste, cooked rice, to enhance texture and flavor

flour, yeast, salt, lukewarm water, Sugar used as desire, Vegetable oil

wet abacha, palm oil, potash water, ugba, onion bulb, scotch bonnet, seasoning cube, crayfish, ground pepper, Salt, Garden egg, Dry Fish

Flour, Yeast, Tuna fish, butter, warm water, Chopped onion, Ginger and garlic paste, oil, Curry, Parsley, Salt and little sugar, Seasonings and spices

Blanched African Spinach (Alayahu/Efo), roughly blended pepper and onion mix, Olive oil, Seasoning, Small Onion (Diced), garlic paste

Beans, Palm oil, Vegetable of your choice, Crayfish, Dry fish, Diced promo (cow skin), Enough onions, Bell pepper, Ginger powder, Salt, Water

Abacha, Onions, Tomatoes, Fish, Seasoning n salt

parboiled rice, blended scotch bonnet pepper, red bell pepper and tomatoes, tomato paste, canola or vegetable oil, large onion bulb, blended ginger and garlic, Bay leaves, Thyme, Rosemary, curry powder, salt (to taste), seasoning cubes, Meat stock(either beef, chicken etc), Sweet corn, chopped carrots, red kidney beans, some onion for garnishing(optional)

Ogiri (locust bean), pepper, crayfish, salt, onion, ukpaka (oil bean, optional) knor seasoning. Potash optional. Ehuru for sweet aroma

washed Agbalumo, Date Palm, Crushed Ginger

Abacha(shredded cassava), Upaka, Garden eggs, Kpomo, Ice fish fried, Cray fish, Seasoning, Onions, Pepper, Potash, Garden egg

African cherry, Fresh ginger, Fresh mint, Sugar

Hot Water, Honey, Shelled Velvet Tamarind, Orange Juice, Grated Unpeeled Ginger, Orange Zest

Yam, Ogbono powder, Palmoil, Pepper, Onions, Proteins(meat,fish,kpomo or anyother protein you like to add), Ugwu, Maggi seasoning, Crayfish (optional), Salt, Water

cup condensed milk, medium bananas, agwaluma (African star apple), Honey to taste, peak evaporated milk, water (optional)