Recipes (36)
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- 1 lb green beans, ends trimmed
- 1/4 c olive oil
- 2 Tbs parmesan cheese, shredded
- 1 Tbs minced garlic (~ 4 cloves)
- 3/4 t kosher salt
- 1/4 t fresh cracked black pepper
- 1 1/4 c mozzarella cheese, shredded
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- 2 lb yellow squash
- 1 med onion
- 1 stick butter
- 1 carrot, grated
- 1/2 c grated cheddar cheese
- 8 oz sour cream
- 1 (15 oz) can chicken soup
- 1 bag stuffing mix (Pepperidge Farm)
- 1/2 c. shredded cheddar cheese
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- 3 T butter
- 3 T olive oil
- 1 small purple onion, thinly sliced
- 4 cloves garlic, chopped
- 1 pinch red pepper flakes
- 1 T lemon juice
- 1 t oregano
- 1 t basil
- 1 T Old Bay seasoning
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