chopped Chorizo or Spicy Sausage (Salchichón) • (15 oz.) Gandules (Pigeon Peas) • minced Garlic • chopped Red Onion • chopped Green Peppers • Roasted Red Peppers • Chicken Bullion • Sazon with Culantro and Achiote • of Sofrito • Adobo Goya • dried Oregano • sliced Pimento stuffed Green Olives •