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Ingredients

Cooking Instructions

  1. 1

    Ki using olling pin kibude bread din kaman haka

  2. 2

    Kibude sardine dinki kisa a bowl add ur onion and Maggi,den put it inside d bread and roll it,sekirufe bakinshi da flour

  3. 3

    Crack ur eggs sekidinga tsomawa bread roll din aciki kinasawa acikin mai

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Written by

Autas Kitchen
on
Zaria,Kaduna
Makeup artist and also a caterer
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