#WEARETOGETHERNormally mea fresh chilli paste bnati Hoon but Bari Eid sy phyly chilli paste bna kr freeze krdeti Hoon or qurbani waly din subha nikal leti hoon Taky cooking time tk use krsakon.yeah paste moti or chohti green chillies sy ready kiya hy

Green chilli paste is usually used in our daily meals. Now these days there are very fresh Green chillies are available. So let's make fresh green chilli paste and preserve then for Ramazan.

Store this onion and green Chilli paste for easy cooking at any time of the day. Specially vegetables ,Daal , qeema ,karahi etcPlease try this recipe and give your feedback through a cooksnap for me.Thank you.#Ambassador

#joyEid ki tiyari

Ginger garlic and green chillies paste is a key ingredient in many pakistani dishes, from curries to biryanis and everything in between. It adds delicious, savory notes and a heavenly aroma that's quite unique to pakistani cuisine. I'll show you how to make an easy, authentic ginger garlic chillies paste and store it so you always have it on hand when a recipe calls for it.

#mentorship#cookingsecrets Main chilli paste bana kar rakhti hon tu jab b mujh ko Pulao , pakoray ya kuch b chatpata bana hota hai tu foran bana leti hon aise cooking jaldi ho jati hai

Green chili paste very easy saving quick available paste we add oil and saltCan use this chili paste upto a monthKeem it in refrigrater#Eidkitayar

#joy

#Ramadantayari Time ko safe krne ke lye ye bhi bana Kar rakhte hai Jo ke aaj main ne bana lya Alhamdulillah 🥰

#joyEid ke tayarii...

#RAMDANKITYARI.this paste is very useful .u can add it in any dish during ramdan.it's time saving ,quick available paste.we add oil and salt ,these ingredients are act as preservatives .you can use this chilli paste upto a month to keep it in refrigrater.

Ideal to with Idli, Dosa and curd rice. U can preserve it in fridge for 2-3 days.