Simple Butter icing

Tourab's Kitchen @trbkitchen
Butter icing is a common icing used in decorating cupcakes, birthday cakes, wedding cakes, doughnut and many other snacks
Cooking Instructions
- 1
Beat 600g of icing sugar with the 300g butter together with the food colouring and the vanilla extract
- 2
Add 2-3 tablespoon of boiling water to loosen and beat until smooth
- 3
Fill into a piping bag with your desired shaped cone and decorate your cake
- 4
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