Oreo vanilla ice cream with caramel sauce
Cooking Instructions
- 1
First beat cream till soft peaks
- 2
Gradually add condensed milk and beat
- 3
Now add vanilla essence
- 4
Now beat for 30 sec.and add ice cream stablizer
- 5
Now add crushed oreo biscuits and fold them
- 6
Now put it in an airtight jar and freeze for 7.8 hours
- 7
Now enjoy it with your favourite topping.
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