Beef steak with creamy peppercorn sauce

I wanted to have a luxury fancy steak dinner. So decided to try making it at home. It was my first attempt. It tasted good, flavourful but cooking steak is difficult. Needs practice.
Beef steak with creamy peppercorn sauce
I wanted to have a luxury fancy steak dinner. So decided to try making it at home. It was my first attempt. It tasted good, flavourful but cooking steak is difficult. Needs practice.
Cooking Instructions
- 1
Marinate the beef steak with the mentioned spices and leave it for good 4-5 hours.
- 2
Grease the pan with butter, put steak in it. Cook each side for 3 mins if you want medium well steak.
- 3
For vegetables. Cut the vegetables add salt black pepper 1 tbsp olive oil and bake for 15 mins at 180 degrees Celsius
- 4
For peppercorn sauce. In a pan, take a little bit of oil, saute onion and garlic, when it becomes soft, add stock. After 2 mins add cream. Keep stirring. Sometimes it gets thick on its own otherwise add 1 tsp corn flour mixed with water to thicken it.
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