Cooking Instructions
- 1
Wash your raspberries and the grapes the cut the grapes into half's.
- 2
Mash them using a fork,then add sugar and mix. Set aside for half an hour.
- 3
Put the mixture on low heat in a pan, keep stirring till the mixture becomes thick and juicy. Set aside to cool then store in an air tight container and store in a freezer
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