Umarnin dafa abinci
- 1
A debi waken suya a tsinke tsakuwar, a wanke da ruwa dattin ya fita tas.
- 2
A jika shi Kamar na mintuna talatin idan a blender za a markada, idan Kuma a inji ne to ana wankewa za a iya kaiwa a markada. Bayan an markada a qara ruwa a kullin a rinqa zubawa a abun Tata ana matsewa har sai an cire madarar.
- 3
A juye madarar a tukunya a daura akan wuta ta tafaso, yayin da take tafasa a zauna kusa inba haka ba zata zube, a saka gishiri da ajino cikin ruwan in ana buqata harda atargu da albasa.
- 4
A matse ruwar lemun tsami a roba a tace sabida kwallayen su fita.
- 5
Yayin da awara ya tafaso sai a zuba ruwan lemun tsami a ciki, zamuga ta fara dunkulewa,
- 6
Mu lura, zamuga saman ya zama Madara a chure kasan Kuma ruwa, ba lalle sai ya hade wuri daya ba,
- 7
Idan mukaga ruwa irin normal ruwa haka ciki to ya dahu.
- 8
Sai mu nemi abun Tata ko Kuma matsantsami mu juye a ciki mu barshi ya tsiyaye ruwan jikinshi Amma ba dika ba. Da zaran ya hade jikinshi shikenan. Mu yanka irin shape din da mukeso
- 9
Mu fasa kwai mu zuba albasa da atarugu ciki da Maggi mu rinqa jefa awarar ciki muna soyata a Mai.
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