Farfesun naman rago

Name: Farfesun naman rago
Cuisine: Nigerian
Ingredients: Nama da kassa; Tarugu; Tattasai; Albasa; Dandano; Kayan yaji(citta, tafarnuwa, masoro, kanin fari, da diyamiya); Curry; Daddawa

Fatima muh'd bello @bakerstreat

Sokoto

Farfesun naman rago

Fatima muh'd bello @bakerstreat

An ajiye

Buga

Kayan aiki

Nama da kassa
Tarugu
Tattasai
Albasa
Dandano
Kayan yaji(citta, tafarnuwa, masoro, kanin fari, da diyamiya)
Curry
Daddawa

An ajiye

Umarnin dafa abinci

1

Zaki fara wanke namanki, ki saka acikin pressure cooker, ki yi grating kayan miyarki ko saka aciki.
2

Sai kiyi saka curry da dandano.
3

Ki daka kayan kamashin da daddawa ki saka aciki. Sai ki motsa,ki saka ruwa madai daici. Sai ki rufe.
4

Nayi setting din pressure cooker Dita 25munite.
5

Bayan wnn lokaci,sai ki Bude farfeson ki y kammala.
6

Uwar gida,Zaki iya amfani da tukunya ki daura a wuta, idan bakida pressure cooker