![酥皮湯圓&酥皮芋丸[氣炸烤箱] 的食譜成品照片](https://img-global.cpcdn.com/recipes/db83d095f57b867d/300x426cq80/%E9%85%A5%E7%9A%AE%E6%B9%AF%E5%9C%93%E9%85%A5%E7%9A%AE%E8%8A%8B%E4%B8%B8%E6%B0%A3%E7%82%B8%E7%83%A4%E7%AE%B1-%E9%A3%9F%E8%AD%9C%E6%88%90%E5%93%81%E7%85%A7%E7%89%87.jpg)
酥皮湯圓&酥皮芋丸[氣炸烤箱]
Feng Lin @cook_6821731
冬至將近，湯圓除煮鹹湯甜湯外，也可利用市售的酥皮包裹，直接氣炸，也很快速方便；剛好有小芋丸，也一起包粿製作，一甜(湯圓)一鹹(小芋丸)搭配著吃，比較不膩口，外酥內軟，口感一級棒!
歡迎您來逛逛喔~
https://www.facebook.com/S.G.Feng1969510907
酥皮湯圓&酥皮芋丸[氣炸烤箱]
![Nancy Chou 的 酥皮湯圓&酥皮芋丸[氣炸烤箱] cooksnap](https://img-global.cpcdn.com/comments/d0f3385a803f659c/28x28cq80/photo.jpg)
![Eliza Chou 的 酥皮湯圓&酥皮芋丸[氣炸烤箱] cooksnap](https://img-global.cpcdn.com/comments/18566f7a27909f34/28x28cq80/photo.jpg)
![Nancy Chou 的 酥皮湯圓&酥皮芋丸[氣炸烤箱] cooksnap](https://img-global.cpcdn.com/comments/d0f3385a803f659c/56x56cq80/photo.jpg)
![Eliza Chou 的 酥皮湯圓&酥皮芋丸[氣炸烤箱] cooksnap](https://img-global.cpcdn.com/comments/18566f7a27909f34/56x56cq80/photo.jpg)
冬至將近，湯圓除煮鹹湯甜湯外，也可利用市售的酥皮包裹，直接氣炸，也很快速方便；剛好有小芋丸，也一起包粿製作，一甜(湯圓)一鹹(小芋丸)搭配著吃，比較不膩口，外酥內軟，口感一級棒!
歡迎您來逛逛喔~
https://www.facebook.com/S.G.Feng1969510907
料理步驟
- 1
準備食材。(冷凍包餡湯圓與小芋丸不需要解凍)
![酥皮湯圓&酥皮芋丸[氣炸烤箱]的食譜步驟1照片](https://img-global.cpcdn.com/steps/64bfa1750c47d413/160x128cq80/%E9%85%A5%E7%9A%AE%E6%B9%AF%E5%9C%93%E9%85%A5%E7%9A%AE%E8%8A%8B%E4%B8%B8%E6%B0%A3%E7%82%B8%E7%83%A4%E7%AE%B1-%E9%A3%9F%E8%AD%9C%E6%AD%A5%E9%A9%9F-1-%E7%85%A7%E7%89%87.jpg)
- 2
冷凍酥皮取出放室溫約5分鐘，使其變軟即可；將1大片切為4小片。
![酥皮湯圓&酥皮芋丸[氣炸烤箱]的食譜步驟2照片](https://img-global.cpcdn.com/steps/a9a2151321b65983/160x128cq80/%E9%85%A5%E7%9A%AE%E6%B9%AF%E5%9C%93%E9%85%A5%E7%9A%AE%E8%8A%8B%E4%B8%B8%E6%B0%A3%E7%82%B8%E7%83%A4%E7%AE%B1-%E9%A3%9F%E8%AD%9C%E6%AD%A5%E9%A9%9F-2-%E7%85%A7%E7%89%87.jpg)
- 3
取一小片酥皮，放上湯圓(或小芋丸)。
![酥皮湯圓&酥皮芋丸[氣炸烤箱]的食譜步驟3照片](https://img-global.cpcdn.com/steps/c3030ff162b49cf5/160x128cq80/%E9%85%A5%E7%9A%AE%E6%B9%AF%E5%9C%93%E9%85%A5%E7%9A%AE%E8%8A%8B%E4%B8%B8%E6%B0%A3%E7%82%B8%E7%83%A4%E7%AE%B1-%E9%A3%9F%E8%AD%9C%E6%AD%A5%E9%A9%9F-3-%E7%85%A7%E7%89%87.jpg)
- 4
將其包裹起來捏合。
![酥皮湯圓&酥皮芋丸[氣炸烤箱]的食譜步驟4照片](https://img-global.cpcdn.com/steps/61897feccb62df4f/160x128cq80/%E9%85%A5%E7%9A%AE%E6%B9%AF%E5%9C%93%E9%85%A5%E7%9A%AE%E8%8A%8B%E4%B8%B8%E6%B0%A3%E7%82%B8%E7%83%A4%E7%AE%B1-%E9%A3%9F%E8%AD%9C%E6%AD%A5%E9%A9%9F-4-%E7%85%A7%E7%89%87.jpg)
- 5
再像搓湯圓一樣搓揉幾圈，使其更緊密貼合。
![酥皮湯圓&酥皮芋丸[氣炸烤箱]的食譜步驟5照片](https://img-global.cpcdn.com/steps/9658e0dfd49ed099/160x128cq80/%E9%85%A5%E7%9A%AE%E6%B9%AF%E5%9C%93%E9%85%A5%E7%9A%AE%E8%8A%8B%E4%B8%B8%E6%B0%A3%E7%82%B8%E7%83%A4%E7%AE%B1-%E9%A3%9F%E8%AD%9C%E6%AD%A5%E9%A9%9F-5-%E7%85%A7%E7%89%87.jpg)
- 6
逐一的將每一個湯圓及小芋圓包裹完成。
![酥皮湯圓&酥皮芋丸[氣炸烤箱]的食譜步驟6照片](https://img-global.cpcdn.com/steps/1384cb4deb2158c8/160x128cq80/%E9%85%A5%E7%9A%AE%E6%B9%AF%E5%9C%93%E9%85%A5%E7%9A%AE%E8%8A%8B%E4%B8%B8%E6%B0%A3%E7%82%B8%E7%83%A4%E7%AE%B1-%E9%A3%9F%E8%AD%9C%E6%AD%A5%E9%A9%9F-6-%E7%85%A7%E7%89%87.jpg)
- 7
將完成的步驟6.放上烤盤，須留空間放置。
![酥皮湯圓&酥皮芋丸[氣炸烤箱]的食譜步驟7照片](https://img-global.cpcdn.com/steps/2a270792b8a3b41b/160x128cq80/%E9%85%A5%E7%9A%AE%E6%B9%AF%E5%9C%93%E9%85%A5%E7%9A%AE%E8%8A%8B%E4%B8%B8%E6%B0%A3%E7%82%B8%E7%83%A4%E7%AE%B1-%E9%A3%9F%E8%AD%9C%E6%AD%A5%E9%A9%9F-7-%E7%85%A7%E7%89%87.jpg)
- 8
放入氣炸烤箱中上層，以180度C/10分鐘進行氣炸烘烤。
![酥皮湯圓&酥皮芋丸[氣炸烤箱]的食譜步驟8照片](https://img-global.cpcdn.com/steps/9881689208bcf15e/160x128cq80/%E9%85%A5%E7%9A%AE%E6%B9%AF%E5%9C%93%E9%85%A5%E7%9A%AE%E8%8A%8B%E4%B8%B8%E6%B0%A3%E7%82%B8%E7%83%A4%E7%AE%B1-%E9%A3%9F%E8%AD%9C%E6%AD%A5%E9%A9%9F-8-%E7%85%A7%E7%89%87.jpg)
![酥皮湯圓&酥皮芋丸[氣炸烤箱]的食譜步驟8照片](https://img-global.cpcdn.com/steps/25d744c44c381e41/160x128cq80/%E9%85%A5%E7%9A%AE%E6%B9%AF%E5%9C%93%E9%85%A5%E7%9A%AE%E8%8A%8B%E4%B8%B8%E6%B0%A3%E7%82%B8%E7%83%A4%E7%AE%B1-%E9%A3%9F%E8%AD%9C%E6%AD%A5%E9%A9%9F-8-%E7%85%A7%E7%89%87.jpg)
![酥皮湯圓&酥皮芋丸[氣炸烤箱]的食譜步驟8照片](https://img-global.cpcdn.com/steps/995b33258474969e/160x128cq80/%E9%85%A5%E7%9A%AE%E6%B9%AF%E5%9C%93%E9%85%A5%E7%9A%AE%E8%8A%8B%E4%B8%B8%E6%B0%A3%E7%82%B8%E7%83%A4%E7%AE%B1-%E9%A3%9F%E8%AD%9C%E6%AD%A5%E9%A9%9F-8-%E7%85%A7%E7%89%87.jpg)
- 9
行程結束即可取出。
![酥皮湯圓&酥皮芋丸[氣炸烤箱]的食譜步驟9照片](https://img-global.cpcdn.com/steps/1e0a6e3ebb23fac8/160x128cq80/%E9%85%A5%E7%9A%AE%E6%B9%AF%E5%9C%93%E9%85%A5%E7%9A%AE%E8%8A%8B%E4%B8%B8%E6%B0%A3%E7%82%B8%E7%83%A4%E7%AE%B1-%E9%A3%9F%E8%AD%9C%E6%AD%A5%E9%A9%9F-9-%E7%85%A7%E7%89%87.jpg)
- 10
取出成盤，即可上桌品嚐。
![酥皮湯圓&酥皮芋丸[氣炸烤箱]的食譜步驟10照片](https://img-global.cpcdn.com/steps/d353a7ea78c2f4c4/160x128cq80/%E9%85%A5%E7%9A%AE%E6%B9%AF%E5%9C%93%E9%85%A5%E7%9A%AE%E8%8A%8B%E4%B8%B8%E6%B0%A3%E7%82%B8%E7%83%A4%E7%AE%B1-%E9%A3%9F%E8%AD%9C%E6%AD%A5%E9%A9%9F-10-%E7%85%A7%E7%89%87.jpg)
- 11
備註:本次用的是芝麻湯圓。
![Nancy Chou 的 酥皮湯圓&酥皮芋丸[氣炸烤箱] cooksnap](https://img-global.cpcdn.com/comments/d0f3385a803f659c/120x120cq80/photo.jpg)
![Eliza Chou 的 酥皮湯圓&酥皮芋丸[氣炸烤箱] cooksnap](https://img-global.cpcdn.com/comments/18566f7a27909f34/120x120cq80/photo.jpg)
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氣炸酥皮湯圓燒~氣炸鍋料理 氣炸酥皮湯圓燒~氣炸鍋料理
好吃的大湯圓，這次試著把二種口味的湯圓包在酥皮中，使用氣炸鍋來做這道小點心，真的超級好吃又會爆漿～有氣炸鍋的你，一定要試試！芳蓉部落格》》http://www.blog-yogurt.com/category/yogurt-diy影片操作：https://youtu.be/GNXlMDYJBy0#Cookpad廚藝賞2019
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https://cookpad.wasmer.app/tw/%E9%A3%9F%E8%AD%9C/14246414
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