This recipe is translated from Cookpad Mexico. See original:
Ensalada de pepino y cilantro
Cooking Instructions
- 1
Peel the cucumber if you prefer, remove the seeds, and chop it into small cubes.
- 2
Chop the onion into small cubes.
- 3
In a bowl, combine the cucumber, onion, cilantro, lime juice, and olive oil, and mix well.
- 4
It's perfect as a side dish for breaded cutlets, with hummus, etc.
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