Market Style Munchable Moong Dal in Microwave

Name: Market Style Munchable Moong Dal in Microwave
Total time: 900 s
Yield: 1 cup full.
Cuisine: Indian
Ingredients: 1 cup moong dal; 1/2 tsp salt; 1/4 teaspoon baking soda; 1 teaspoon olive oil

Khyati Dhaval Chauhan @the_veggie_vogue

Gujarat

#technique6
Moong Dal is one of the most favorite snacks of children and adults. Market brought are deep fried and not healthy. You can easily make them at home without any hazzle. So lets make it .

Khyati Dhaval Chauhan @the_veggie_vogue

Gujarat

#technique6
Moong Dal is one of the most favorite snacks of children and adults. Market brought are deep fried and not healthy. You can easily make them at home without any hazzle. So lets make it .

Saved

Ingredients

15 minutes cook

1 cup full.

1 cupmoong dal
1/2 tspsalt
1/4 teaspoonbaking soda
1 teaspoonolive oil

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Steps

15 minutes cook

1

Wash the moong dal twice. Soak one cup of moong daal with baking soda overnight. Drain the water next day. Dry it on muslin cloth for 5-10 minutes.
2

Take all Dal in a bowl. Add oil and mix well. Spread it on microwave safe plate.
3

Microwave on medium power for 10-12 minutes. After every 1 minute take out the daal and mix well and again microwave to prevent burning.
4

Time may vary for each brand. My L G took 12 minutes for the dal to become crispy and golden.
5

After 12 minutes take out the dal. Add salt. Mix well and allow it to cool down. Store it in airtight container.