Doya da kwai

Name: Doya da kwai
Cuisine: Nigerian
Ingredients: Doya qarami guda daya; Albasa mai lawashi; Attarugu; 3 Kwai guda; Maggi; Gishiri; Mai

Kayan aiki

1

Da farko za’a fere doya a yanka shi sai a dauraye a saka shi a tukunya da dan ruwa a zuba gishiri
2

Idan ya nuna sai a sauke a barshi ya yi sanyi
3

A nika atarugu a yanka albasa
4

A fasa kwai guda uku a zuba atarugun da albasan a ciki a saka maggi guda daya
5

Sai a daura frying pan a kan wuta da dan mangyada
6

Idan yayi xafi sai a saka doyan a cikin kwai sai saka shi a mai
7

Idan ya soyu sai a kwashe
8

A ci da yaji koh sauce koh ketchup