Peppermint Choc WhirlsRecipe credit Jameela SayedTried & Tested by Hajira Farook@hrns_cuisine

Hajira Jasat Farook @cook_16779611
Eid Bakes 2019
Peppermint Choc WhirlsRecipe credit Jameela SayedTried & Tested by Hajira Farook@hrns_cuisine
Eid Bakes 2019
Steps
- 1
Cream butter and sugar well
- 2
Add maizena, vanilla and cocoa and mix well
- 3
Add the flour and make into a soft dough (More flour can be added if needed)
- 4
Pipe with a no 10 nozzle and bake at 160 for 15 minutes
- 5
Drizzle with melted chocolate when cool and grate peppermint crisp chocolate over
- 6
I dipped the ends in melted white chocolate
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https://cookpad.wasmer.app/us/recipes/10231014





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